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Baked Ham with Maple Glaze

SUBMITTED BY: MICHELLE0011  PHOTO BY: Traci B's Kitchen Supporting Member (Click to learn more about Supporting Membership)

"Maple syrup and wine vinegar blend to make a sweet and spicy glaze for baked ham."
Baked Ham with Maple Glaze Recipe
RECIPE RATING:
This recipe has been rated 40 times with an average star rating of 4.5
Read Reviews (34)
PREP TIME  15 Min
COOK TIME  1 Hr 30 Min
READY IN  1 Hr 45 Min
Original recipe yield 1 - 5 pound ham

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (5 pound) fully-cooked, bone-in ham
  • 1/4 cup maple syrup
  • 1 tablespoon red wine vinegar
  • 2 tablespoons Dijon mustard
  • 1 tablespoon dry mustard

DIRECTIONS

  1. Preheat the oven to 325 degrees F (165 degrees C). Trim excess fat off the ham and score in a diamond pattern with a sharp knife, making shallow cuts about 1 inch apart. Place in a roasting pan.
  2. Roast for 30 minutes in the preheated oven. In a small bowl, mix together the maple syrup, red wine vinegar, Dijon mustard and mustard powder.
  3. When the 30 minutes are up, brush 1/3 of the glaze over the ham. Bake 20 minutes, and repeat twice with remaining glaze. Let the ham stand for 10 to 15 minutes before carving.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 4.45 star rating.
Reviewed on oct. 30, 2007 by naples34102 
Good as is, but would have preferred a stronger maple flavor, even though I used Grade B pure... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.45 star rating.
Reviewed on sep. 25, 2007 by travelerdude 
For this recipe, use a generous tablespoon of bourbon and omit the red wine vinegar. I used... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.45 star rating.
Reviewed on nov. 14, 2008 by Traci B's Kitchen 
This was delicious! I've never ventured from our traditional pinapple topped ham until this... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.45 star rating.
Reviewed on jan. 1, 2008 by DEBRALEE4 
This recipe totally kicked the honey glazed ham recipes out of my recipe box. I'm with... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.45 star rating.
Reviewed on mar. 4, 2008 by Jennifer 
I made a variation of this for a ham over the holidays. We added some honey..it was pretty... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.45 star rating.
Reviewed on sep. 25, 2007 by JD0740 
I agree with both of the other reviews. This is really tasty, and SUPER easy with ingredients... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.45 star rating.
Reviewed on nov. 22, 2007 by PULLEYHEATHER 
This was a good glaze. My ham was almost 10 pounds, so I had to bake it longer and I think I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.45 star rating.
Reviewed on mar. 26, 2006 by mom-of-three 
This was fabulous. My husband and kids loved it! Will definitely make it again. Thanks!! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.45 star rating.
Reviewed on apr. 6, 2007 by RHELM13210 
This is a very easy recipe to make and satisfied even the pickiest of eaters. When I made it I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.45 star rating.
Reviewed on oct. 14, 2007 by TheNakedChef 
The taste was fantastic. My boyfriend loved it! I did not buy whole ham; I used thick sliced... MORE

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Nutritional Information
Baked Ham with Maple Glaze

Servings Per Recipe: 8

Amount Per Serving

Calories: 582

  • Total Fat: 38.4g
  • Cholesterol: 139mg
  • Sodium: 2759mg
  • Total Carbs: 7.4g
  •     Dietary Fiber: 0.1g
  • Protein: 49g

VIEW DETAILED NUTRITION

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