More Recipes Like Baked Halibut Steaks - All Recipes
 
Photo of: Swordfish a la Siciliana

Swordfish a la Siciliana

Submitted by: Rockfishusa 
Sweet raisins, sour olives and piquant capers conspire to make this a memorable main dish. 
Photo of: Vegetarian Four Cheese Lasagna

Vegetarian Four Cheese Lasagna

Submitted by: BLACK_CAT52 
Fresh pasta sheets baked with ricotta, feta, eggplant, tomato, pesto, pumpkin, Parmesan and mozzarella. 
Photo of: Pasta Primavera with Italian Turkey Sausage

Pasta Primavera with Italian Turkey Sausage

Submitted by: KATHYP100 
Home Town: Robertsville, Ohio, USA
Living In: Arvada, Colorado, USA
A delicious dish created from the fresh bounty of my garden. My whole family has seconds when we have this meal! 
Photo of: Pesto Pizza

Pesto Pizza

Submitted by: SKWms 
Top a prepared pizza crust with pesto, your favorite veggies and feta cheese and you've got a great, quick and easy meal. 
Photo of: Bow Ties with Sausage, Tomatoes and Cream

Bow Ties with Sausage, Tomatoes and Cream

Submitted by: Linda Caroline 
Sweet Italian sausage is simmered with plum tomatoes, garlic, onion and heavy cream to create a thick, rich sauce that's served with bow tie pasta. 
Photo of: Greek Chicken Pasta

Greek Chicken Pasta

Submitted by: Lalena 
For a fabulously flavorful dish that takes just minutes to make, simply saute garlic, onion and tender strips of chicken. Add artichoke hearts, tomato, feta cheese, parsley, lemon juice and oregano, and toss with hot pasta. 
Photo of: Italian Pork Tenderloin

Italian Pork Tenderloin

Submitted by: ANNACOYNE 
Fresh sage, sun-dried tomatoes, prosciutto, and cream give this pork tenderloin dish its rich flavor. It's absolutely wonderful and simple! Chopped ham can be used if prosciutto is unavailable. 
Photo of: Gourmet Mushroom Risotto

Gourmet Mushroom Risotto

Submitted by: MYLEEN 
Home Town: Houston, Texas, USA
Living In: Toronto, Ontario, Canada
This authentic Italian-style risotto is cooked the slow, painful way, but it's oh so worth it. It's the perfect complement for grilled meats and chicken dishes. 
Photo of: Vegetable Stuffed Cannelloni

Vegetable Stuffed Cannelloni

Submitted by: Jill 
The stuffing is great. Lots of veggies like eggplant and zucchini and non-veggies like ricotta, parmesan and olive oil. The sauce is sensational. Sherry, cream, garlic and shallots all heated until warm and fragrant. 
Photo of: Spanakopita II

Spanakopita II

Submitted by: MARY KESSLER 
The recipe for these spinach and feta appetizer triangles came from a Greek family friend. They may be frozen prior to baking. 
 
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