Baked Fruit Dip Recipe - Allrecipes.com
  • READY IN 30 mins

Baked Fruit Dip

Recipe by  

"This warm and cheesy fruit dip has become a favorite with friends and family! The blend of cheese and fruit creates a wonderful flavor. Although it can be served with crackers, it's especially wonderful served with sliced apples and pears."

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Original recipe makes 12 servings Change Servings
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  • PREP

    15 mins
  • COOK

    15 mins
  • READY IN

    30 mins

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. In a medium bowl, blend the cream cheese, Swiss cheese, cranberries, orange juice, and apple juice. Scoop into a 9 inch pie pan.
  3. Bake 15 minutes in the preheated oven, until bubbly and lightly browned.
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Reviews More Reviews

Most Helpful Positive Review
Jan 25, 2004

This recipe is very good for fall gatherings. I had to make some adjustments because whole cranberries were not in stock at my local store, and I used strawberry cream cheese instead of pineapple (allergy), but the changes seemed to work and the appetizer was a hit at my dinner party!! I would recommend this for any gathering.

 
Most Helpful Critical Review
Jan 25, 2004

Assuming I did everything right, this dip was horrible. I must admit that I used crackers only, instead of fruit, which may have some reason. (As other reviews said it was better with the fruit.) The swiss, which I normally love, was overbearing. Once you got past the strong taste of the cheese, you hit a dead end...it has no flavor. Hope you have better luck.

 

38 Ratings

Jan 25, 2004

Although I had never made this before, decided to bring it to a holiday gathering. Served it with apples and pears - it was a hit! Had many requests for the recipe! Got comments that it was much better with fruit than crackers.

 
Jun 13, 2005

Wow! This was delightful. Why would someone rate this with only 3 stars, saying her guests loved it, but she doesn't like Swiss cheese. If you don't like Swiss cheese, why rate it? Just feel bad for the person who submitted it. It is an absolute 5 star - anyone who likes Swiss cheese would love it. Very different, I just served it at my Euchre card party and it was a hit!!!

 
Jan 25, 2004

Everyone loved this dip. I had a clean bowl to take home.

 
Jan 25, 2004

This is way too overpowering, a waste of swiss cheese...

 
Dec 16, 2005

Great recipe! I just served this at a party and everyone loved it. I used tart fruits to dip. Only change I would make is to chop cranberries first so they are easier to get to with the fruit. This is a keeper!

 
Jan 25, 2004

Very unusual! I thought it was very good. The taste of swiss cheese enhanced the flavor of the fruit. I have had many people ask me for this recipel

 

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Nutrition

  • Calories
  • 276 kcal
  • 14%
  • Carbohydrates
  • 23.6 g
  • 8%
  • Cholesterol
  • 61 mg
  • 20%
  • Fat
  • 16.1 g
  • 25%
  • Fiber
  • 1 g
  • 4%
  • Protein
  • 8.7 g
  • 17%
  • Sodium
  • 190 mg
  • 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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