Baked French Toast by Marzetti® Recipe - Allrecipes.com
Baked French Toast by Marzetti(R) Recipe
  • READY IN 55 mins

Baked French Toast by Marzetti®

Recipe by  

"A warm and gooey way to start the day. Just layer a casserole dish with apples mixed with Marzetti® Old Fashioned Caramel Dip and pieces of French toast then bake."

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Ingredients Edit and Save

Original recipe makes 8 servings Change Servings
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  • PREP

    20 mins
  • COOK

    35 mins
  • READY IN

    55 mins

Directions

  1. In a microwave safe bowl, combine apples, cinnamon and water. Microwave for 3-4 minutes. The apples should be slightly tender.
  2. Drain apples and toss with Marzetti Old Fashioned Caramel Dip. Spoon the apples into bottom of greased 9x13 baking dish.
  3. In a mixing bowl, whisk together eggs, milk and vanilla.
  4. Dip each piece of bread into egg mixture and place on top of apple layer. Repeat with remaining bread slices. Spoon any extra egg mixture over bread. Cover with plastic wrap and Refrigerate for 3 hours or overnight.
  5. Preheat oven to 350 degrees F.
  6. Pour melted butter over the slices of bread and sprinkle with pecans.
  7. Bake 25-30 minutes or until bread is golden brown.
  8. Allow French toast to stand for a few minutes before eating. Serve with extra warm caramel sauce.
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Reviews More Reviews

Apr 28, 2013

It was good, but a little bland. I think I might use some lemon juice on the apples if I make it again and/or apples with a stronger flavour. I set the oven on broil for the last 2 min.

 
Feb 20, 2013

I LOVED IT!!!!!!!!!!!!!!!!!!

 

2 Ratings

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Nutrition

  • Calories
  • 368 kcal
  • 18%
  • Carbohydrates
  • 48.2 g
  • 16%
  • Cholesterol
  • 93 mg
  • 31%
  • Fat
  • 17.2 g
  • 26%
  • Fiber
  • 2.7 g
  • 11%
  • Protein
  • 6.8 g
  • 14%
  • Sodium
  • 316 mg
  • 13%

* Percent Daily Values are based on a 2,000 calorie diet.

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