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Baked French Fries II

SUBMITTED BY: Fred Hoffman PHOTO BY: Linda

"I like these fries because they have a great flavor. These go well with salmon patties."
RECIPE RATING:
The reviewer gave this recipe 140 stars. This recipe average a 4.3 star rating.
Read Reviews (140)
PREP TIME  20 Min
COOK TIME  25 Min
READY IN  45 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 3 russet potatoes, sliced into 1/4 inch strips
  • cooking spray
  • 1 teaspoon dried basil
  • 1/4 cup grated Parmesan cheese
  • salt and pepper to taste

DIRECTIONS

  1. Preheat oven to 400 degrees F (200 degrees C). Lightly grease a medium baking sheet.
  2. Arrange potato strips in a single layer on the prepared baking sheet, skin sides down. Spray lightly with cooking spray, and sprinkle with basil, Parmesan cheese, salt and pepper.
  3. Bake 25 minutes in the preheated oven, or until golden brown.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 27, 2003 by JAIM78
This was a great way to make homemade fries. I ended up adding all the ingredients into a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2003 by Stephanie
Unfortanately for my thighs, this is a very good recipie. Add extra parm and kick up the spice... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 5, 2004 by ALIENROCK
These are a dream come true!! Great spicey healthy fries!! 5 stars all the way. I love them... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 7, 2003 by Flaquita
Very good! I also used this recipe to make some tortilla chips (in place of the potatoes) for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2003 by KOOLKRIS
These were delicious. We had them with chicken nuggets. My husband and I loved them! I will... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 3, 2007 by YUKONJAMIE
Super easy to make, and a healthy alternative to frying. Very flavorful. The only change I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 11, 2005 by ARIEL82
These turned out really good. Better than I had hoped! They went perfect with my turkey... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 29, 2003 by Navy_Mommy
These were okay, I think I actually sliced my potatoes too thinly because they got too crispy.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 23, 2008 by CURTISLEE