Baked French Fries II Recipe
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Baked French Fries II

By: Fred Hoffman  
"I like these fries because they have a great flavor. These go well with salmon patties."

Rating: This weblink has been rated 206 times with an average star rating of 4.3 Read Reviews (148)

Rate/Review | 8,070 people have saved this

Prep Time:
20 Min
Cook Time:
25 Min
Ready In:
45 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 3 russet potatoes, sliced into 1/4 inch strips
  • cooking spray
  • 1 teaspoon dried basil
  • 1/4 cup grated Parmesan cheese
  • salt and pepper to taste

Directions

  1. Preheat oven to 400 degrees F (200 degrees C). Lightly grease a medium baking sheet.
  2. Arrange potato strips in a single layer on the prepared baking sheet, skin sides down. Spray lightly with cooking spray, and sprinkle with basil, Parmesan cheese, salt and pepper.
  3. Bake 25 minutes in the preheated oven, or until golden brown.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 155 | Total Fat: 1.9g | Cholesterol: 5mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 27, 2003 by JAIM78 
This was a great way to make homemade fries. I ended up adding all the ingredients into a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 5, 2004 by ALIENROCK 
These are a dream come true!! Great spicey healthy fries!! 5 stars all the way. I love them... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 23, 2008 by CURTISLEE 
This is an awesome recipe for healthy eating. Top notch side dishes are always hard to find. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2003 by Stephanie 
Unfortanately for my thighs, this is a very good recipie. Add extra parm and kick up the spice... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 12, 2007 by dani 
I've been trying to find creative uses for potatoes since we're now on a tight budget and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 3, 2007 by YUKONJAMIE 
Super easy to make, and a healthy alternative to frying. Very flavorful. The only change I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 11, 2005 by ARIEL82 
These turned out really good. Better than I had hoped! They went perfect with my turkey... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 29, 2003 by Navy_Mommy 
These were okay, I think I actually sliced my potatoes too thinly because they got too crispy.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 7, 2003 by Flaquita 
Very good! I also used this recipe to make some tortilla chips (in place of the potatoes) for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2003 by KOOLKRIS 
These were delicious. We had them with chicken nuggets. My husband and I loved them! I will... MORE

 
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