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Photo of: Eggplant Sandwiches

Eggplant Sandwiches

Submitted by: Jamie
Roasted eggplant in a French roll with feta cheese, basil and garlic mayonnaise. This was my favorite sandwich of all time, adapted from a cafe at the University of California, Irvine. 

Photo of: Cheesy Baked Eggplant

Cheesy Baked Eggplant

Submitted by: Julie3333
This is a very cheesy and easy to make baked eggplant dish with an Italian flair. An excellent alternative to a pasta dish. 

Photo of: Eggplant and Pepper Parmesan Sandwiches

Eggplant and Pepper Parmesan Sandwiches

Submitted by: Marlena
Smoky grilled veggies, rich tapenade, and tangy goat cheese make these sandwiches hearty and satisfying. A friend of mine made these and I loved them. By the next week, I was craving one of these delicious sandwiches. 

Baked Eggplant with Cashews

Submitted by: Redpot
This layered eggplant casserole is bursting with flavor, and works well as a side dish or an entree. 

Photo of: Baked Fried Eggplant

Baked Fried Eggplant

Submitted by: Kris
I love fried eggplant but absolutely hate the mushy texture. I've found a great way to get the fried eggplant taste without the mush. And the sour cream added to the batter gives it a wonderful flavor. 

Photo of: Awesome Eggplant Rollatine

Awesome Eggplant Rollatine

Submitted by: Dinah
Thinly sliced eggplant is lightly fried, then stuffed with a spinach and cheese mixture and baked with pasta sauce and mozzarella cheese. 

Photo of: Baked Bean Sandwiches

Baked Bean Sandwiches

Submitted by: SHELLM
English muffin halves are topped with maple-cured baked beans, onion, tomato, cheese, and bacon. A delicious family favorite! 

Photo of: Baked Fish Sandwiches

Baked Fish Sandwiches

Submitted by: TOM G
A simple fish sandwich that can be made with any white fish fillets. Served on toasted buns with steak sauce and Ranch dressing. 

Photo of: Eggplant Parmesan II

Eggplant Parmesan II

Submitted by: Dolores Ryan
Home Town: Albany, New York, USA
Eggplant slices are dipped in egg and bread crumbs and then baked, instead of fried. The slices are layered with spaghetti sauce, mozzarella and Parmesan cheeses. 

Photo of: Aunt Eileen's Stuffed Eggplant

Aunt Eileen's Stuffed Eggplant

Submitted by: Michael Banks
Eggplant halves are stuffed with a zesty filling, and topped with tomato slices and Gruyere cheese. 
 
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