I did not care for this at all. My hubs thought this was "OK," but didn't like the pecans at all. I agree and think it was the pecans that turned me off most (they are totally out of place IMHO). The glaze is also a tad too mustard-y for my liking. I pretty much followed Esmee's directions to the letter but had to improvise because I misread part of them. I forgot to add my melted butter to my honey mustard mixture, so I added it to my breadcrumb / pecan mixture instead. I think this really helped the topping crisp up nicely (the highlight of this meal). All in all, I'm glad to have given this a try, but this is just not for me (sorry!). Thanks anyways, Esmee.
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I did not care for this at all. My hubs thought this was "OK," but didn't like the pecans at...