Photo of: Grandma's Corn Pudding

Grandma's Corn Pudding

Submitted by: lisa cohen 
This corn pudding is definitely comfort food. 

Photo of: Grandmother's Corn Pudding

Grandmother's Corn Pudding

Submitted by: Susan Brown Langenstein 
My grandmother always served this pudding for holidays and family reunions. Everyone loves it. Corn pudding is a popular side dish on Maryland's Eastern Shore. 

Corn Pudding IV

Submitted by: D. Reynolds 
Fabulous Holiday Favorite. Rich, but worth every calorie! Give yourself some extra baking time just in case your oven varies. Can be halved (use 3 eggs). Originally submitted to ThanksgivingRecipe.com. 

Baked Corn II

Submitted by: Nicole 
This corn casserole is similar to spoonbread. It is easy to assemble and will likely please even the pickiest vegetable eaters. 

Photo of: Golden Corn Casserole

Golden Corn Casserole

Submitted by: Marcia Braun 
Marcia Braun of Scott City, Kansas stir together corn bread mix, French onion dip and canned corn to make this super-moist side dish. 'It went over so well at Thanksgiving one year that it's now served at all our holiday gatherings,' she says with a smile. 

Corn Pudding IV

Submitted by: D. Reynolds 
Fabulous Thanksgiving favorite. Rich, but worth every calorie! Give yourself some extra baking time just in case your oven varies. Can be halved (use 3 eggs). 

Photo of: Easy Corn Pudding

Easy Corn Pudding

Submitted by: Elizabeth 
A box of corn muffin mix is the base for this casserole which uses cream-style corn, whole corn kernels and sour cream. 

Thanksgiving Corn Pudding

Submitted by: Karen Andre 
This corn pudding made with canned corn, milk, sugar and flour is served cut into squares with a sweet butter sauce. 

Photo of: Baked Corn I

Baked Corn I

Submitted by: Rhonda Mellott 
This concoction of canned corn and corn muffin mix is reminiscent of spoonbread. 

Photo of: Kathy's Southern Corn Pudding

Kathy's Southern Corn Pudding

Submitted by: Jacquita 
Home Town: Indiana, Pennsylvania, USA
Living In: Centreville, Virginia, USA
This is a wonderful side dish casserole made with corn and creamed corn that goes great with ham or pork. 
 
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