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Baked Corn Casserole

SUBMITTED BY: akhowell

"A Southwestern twist on the usual corn casserole."
RECIPE RATING:
The reviewer gave this recipe 57 stars. This recipe average a 4.6 star rating.
Read Reviews (45)
PREP TIME  10 Min
COOK TIME  20 Min
READY IN  30 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 teaspoon vegetable oil
  • 1/2 cup chopped onion
  • 1/4 cup butter, softened
  • 2 (3 ounce) packages cream cheese, softened
  • 1 (15.25 ounce) can whole kernel corn, drained
  • 1 (15.25 ounce) can creamed corn
  • 1 (4 ounce) can chopped green chile peppers
  • 1 (2.8 ounce) package French-fried onions, divided

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8 inch baking dish.
  2. Heat oil in a small skillet over medium heat. Saute onion until translucent.
  3. In a large bowl combine butter and cream cheese. Stir in whole kernel corn, creamed corn, chile peppers, and onions. Pour into prepared dish.
  4. Bake in preheated oven for 15 minutes. Remove from oven and stir in half of the fried onions; sprinkle remaining onions on top. Bake 15 minutes more.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 19, 2003 by MARY KB
Our family and friends have all enjoyed this excellent dish. I have made and served it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 5, 2004 by OLDEFELLA
This is a delicious variation on a corn casserole. Thank you! I used some Oscar Meyer bacon... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 20, 2004 by CHRISTY PALMER
This was a great change to the normal buttered corn or creamed corn. I left the chillis out so... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 30, 2003 by CRAZYCURLYRED
Was a nice change, but the whole time we were eating it we kept talking about what it was missing. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 15, 2006 by Cocinera
This recipe is wonderful, and is so easy to make! It has become a family favorite at Chrismas,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 2, 2006 by DAQUIL
I made a couple of changes in this recipe, and it was a hit at the holiday table. In fact, my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 20, 2004 by DBOTTIG
I used 2 cans of corn instead of the creamed corn, and 4 fresh whole roasted chili's instead... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 30, 2003 by Breeze
I omitted the fried onions so my children would eat this and covered the top with bread... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2003 by TMIKOS
I thought this recipe was alright though all of my guests enjoyed it and asked for the recipe....