The reviewer gave this recipe 2 stars. This recipe averages a 4 star rating.
Reviewed: Aug. 28, 2003
Was okay, but pretty bland. Would try adding onions and/or garlic to the peaches if I made it again. Family ate it, but it wasn't anything they'd request in the future.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 3 stars. This recipe averages a 4 star rating.
Reviewed: Aug. 27, 2003
i thought this recipe was pretty good. not spectacular, but its always nice to have one more thing to do with chicken.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Marion, Indiana, USA
Living In: Fishers, Indiana, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Aug. 25, 2003
This was very good. The sauce didn't thicken up enough in the oven though. Next time I will add more cornstarch (maybe 2 T) while cooking. The chicken stayed very moist and juicy, and when peaches are out of season I will use canned; maybe the syrup will also help to thicken up the sauce. Thanks for the recipe!
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Aug. 25, 2003
I made half the recipe using 2 chicken breasts (with bone)and 2 legs. The taste was sensational. My husband was really impressed with the fresh peach flavour and presentation. I served it with chicken flavoured couscous enhanced with shredded zucchini. Would not hesitate to serve it to dinner guests. Joy
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Aug. 23, 2003
This recipe was delicious! The sauce didn't thicken in the oven, so we poured the juice in a separate dish, added more cornstarch mixture (1-2 Tbsp?), and microwaved the sauce for about 30 seconds until it became thick.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 3 stars. This recipe averages a 4 star rating.
Reviewed: Aug. 20, 2003
It wasn't horrible, but not impressive at all. The chicken itself was rather bland (um, 'scuse me, where's the salt??) It was edible but I don't need to make it again. There's a whole world of easy chicken recipes out there!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by WesMama

Cooking Level: Expert

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Aug. 15, 2003
This was an excellent dish. The chicken was really moist and the peaches were a great taste match. I added cornstarch to the juice and used it like gravy over mashed potatoes. I can't wait for my next dinner party. My guests will love this, and think I spent hours preparing it.
Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Aug. 15, 2003
This is a dish worth many praises. Sensational taste! It was a big success at my house.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 2 stars. This recipe averages a 4 star rating.
Reviewed: Aug. 14, 2003
It wasn't a total failure for me, but I don't think I'll make this again. The peaches were good, but the chicken didn't have much flavor at all.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 1 stars. This recipe averages a 4 star rating.
Reviewed: Aug. 14, 2003
This sounded delicious. I prepared this recipe EXACTLY as printed. FAILURE! If anyone can correct this recipe, I would be interested.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Jul. 18, 2003
This was really good! Like having peach pie for your main course! A really different and unusual chicken recipe. I used half of the brown sugar called for and I think it was more than enough. And I didn't peel the peaches -- not necessary. I think you really need to make this with fresh peaches. Canned just wouldn't be the same.
Was this review helpful? [ YES ]
30 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Living In: Los Angeles, California, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Jul. 10, 2003
Very good, we enjoyed it. I doubled the spices and added in some garlic powder. Also I used thawed, frozen peaches and added in some soy sauce to help the sweetness people complained about (although I think that comes from using canned peaches in syrup) anyway, we did not think it was too sweet. I did not add in water and cornstarch to make a gravy; I thought the juices were just fine as is.
Was this review helpful? [ YES ]
16 users found this review helpful

Reviewer:

Photo by Renee

Cooking Level: Expert

Home Town: Kilgore, Texas, USA
Living In: Zimmerman, Minnesota, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Jul. 8, 2003
We love this one! I've made it 3 or 4 times already! Extremely easy and tasty, and I love how it gives you a fruit serving with your meal. One word of caution though - go easy on the cinnamon!
Was this review helpful? [ YES ]
14 users found this review helpful

Reviewer:

Supporting Member (Click to learn more about Supporting Membership)

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Jun. 20, 2003
My family really liked this change of pace. I served it with fresh green beans. It was terrific.
Was this review helpful? [ YES ]
5 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Jun. 15, 2003
Very good, the peach sauce was great! Would make again. I really liked this recipe, but I can see if you do not like sweet you would not like it.
Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: May 29, 2003
Very delicious! Smells wonderful while baking and tastes fantastic! Nice change of pace - thanks for sharing!
Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Expert

Home Town: Cocoa Beach, Florida, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Apr. 28, 2003
This receipe is great - have made several times. Even my meat & potatos husband liked it. I think the sweetness is what attracted my kids. Simple but fancies up the chicken. Very fast & healthy - working moms!!
Was this review helpful? [ YES ]
6 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 1 stars. This recipe averages a 4 star rating.
Reviewed: Apr. 28, 2003
This was way too sweet for my family! No one would eat the chicken. I rinsed the sauce off and dried with paper towels and applied barbecue sauce and threw them on the grill, therefore, not a total waste of food.
Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Cooking Level: Expert

Home Town: Caledonia, Texas, USA
Living In: Houston, Texas, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Apr. 15, 2003
This was a nice dish. I ate this dish with potato salad.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Apr. 13, 2003
This was absolutely delicious! The chicken was tender and juicy and I really enjoyed the peach flavour. Like many other reviewers, I used canned peaches with the juices. Be sure to use a large can, as the cooked peaches are so tasty! Also I did not have ground cloves, so I substituted a sprinkling of cinnamon and a genourous amount of freshly ground pepper for some spicy heat. This was a real treat, the recipe is a welcome addition to my "Favourites" category, and I'll definitely be serving this dish again soon!!
Was this review helpful? [ YES ]
22 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog


Displaying 161-180 (of 209) reviews
Page: « PREV 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 NEXT »

 

My Recipe Box (0)

view »

Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT

Most Popular Blogs

more »

Quick Links: Start a Blog | Read All Blogs

Recently Viewed Recipes

more »

Quick Links: Recipe Box | Shopping List

Top Searches

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?