The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Aug. 14, 2008
I thought this was a great recipe, but my husband and I are big fans of Caribbean and Indian cooking, which uses sweet AND spice, so I added cumin to the brown sugar before sprinkling on top of chicken and peaches. Also, didn't have cloves, so I took the advice of other reviewers and used cinnamon. Will definitely make this again - next time, maybe try mixing curry and using mango instead of peaches.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Richmond, Virginia, USA
Living In: Chesterfield, Virginia, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Aug. 9, 2008
My family and I LOVE this recipe! Easy to make and delish! I added some cranberries along with the peaches. I also used fettucini noodles and added the drippings to a wine sauce with some mushrooms. NONE of it was left, even my 4yr loved it...and he is PICKY! ;) If you want to impress company...this is the recipe you should make!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Expert

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 3 stars. This recipe averages a 4 star rating.
Reviewed: Jul. 17, 2008
Interesting. I like it but it was a bit bland.That's easy to fix however! I will try this again.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Bitermonkey

Cooking Level: Intermediate

Home Town: Portland, Oregon, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Jul. 9, 2008
Fabulous recipes, every summer when I see my grandmother, i make this for her. It will stay in my family for years to come.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Expert

Home Town: Chicago, Illinois, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Feb. 27, 2008
DH liked it, so I will try again, but with the following changes: Double the spices & sugar; add cinnamon; and thicken the juice from the peaches (I used about 3/4 of a large can of peaches in syrup)with corn starch before baking.
Was this review helpful? [ YES ]
5 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Saint Ann, Missouri, USA
Living In: Kansas City, Missouri, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Jan. 18, 2008
This was a great use of the peaches! I love baked chicken and really enjoy having a new way to make it.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by KRUTHRUFF

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Dec. 13, 2007
my kitchen smell so good while i am cooking this sweet recipe... i let the chicken breast get a golden sparkle with just a little of pam cooking spray, then in a small pan boil chicken broth, cloves, ginger and brown sugar then added to the chicken breast and let it cook. At last added canned peaches and juice. I didnt use lemon juice.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by hefziba

Cooking Level: Intermediate

Living In: Las Vegas, Nevada, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Dec. 12, 2007
very good recipe but usedorange juice instead of lemon juice
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Dec. 3, 2007
Good, subtle flavor. Fast and quick!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by SYRIELLE

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Photo by OTTOS2
Reviewed: Oct. 24, 2007
This was really good. I served it with chicken rice with raisins. I used fresh, tree-picked peaches and they were delightful. Because the peaches were fresh and not canned, they had a great firm texture after being cooked. I will be making this again.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Expert

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 3 stars. This recipe averages a 4 star rating.
Reviewed: Oct. 16, 2007
It was a bit more bland than I was expecting.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Home Town: Austin, Texas, USA
Living In: Coppell, Texas, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Sep. 16, 2007
This is a great recipe! Thank you. Followed it to a T (other than reducing the servings to only two) and served it over cooked rice. We'll definitely be making this again!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Beginning

Home Town: Englewood, Colorado, USA
Living In: Fort Collins, Colorado, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Sep. 13, 2007
excellent, served with sweet bread
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Aug. 22, 2007
I like this recipe, but honestly I keep expecting it to taste a little better. I have made it twice and my husband is very iffy about it. Maybe fresh peaches would be better?
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Home Town: Northbrook, Illinois, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Aug. 17, 2007
The flavor was good, and it was incredibly easy to make. Next time, I'll double the sauce and thicken it up to pour over the chicken.
Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Photo by mom23boysn1girl

Cooking Level: Expert

Home Town: Utica, New York, USA
Living In: Rockville, Maryland, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Aug. 8, 2007
Yummy! Makes a nice presentation. My husband was so impressed! Thanks.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Cliffside Park, New Jersey, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 3 stars. This recipe averages a 4 star rating.
Reviewed: Aug. 6, 2007
Used fresh peaches & added split fresh bing cherries as well for color (they both tasted wonderful after the baking!) I changed some of the flavoring spices per others' reviews. Be careful what dish you select to bake this in, the sugary juice bubbles a LOT & leaves a nasty burnt mess all over the oven if it gets out! Hubby was not impressed with getting to eat dinner & dessert at the same time. However, he is not generally a fan of sweet dishes. (We needed to use up some fresh peaches so I gave this a shot)
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Jul. 22, 2007
My only recommendation might be to pound out the chicken breasts so they cook more evenly. It was very tasty, made a nice presentation on the table and is one my husband said he would like to have again.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Jun. 4, 2007
My 12 year old made this recipe. He used canned peaches and added cinnamon. The entire family enjoyed it very much. YUMMY! Served this also with strawberry soup.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Jun. 1, 2007
This dish was great. My husband thought I outdid myself with this chicken.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Oregon, Illinois, USA
Living In: Tulsa, Oklahoma, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog


Displaying 21-40 (of 209) reviews
Page: « PREV 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 NEXT »

 

My Recipe Box (0)

view »

Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT

Most Popular Blogs

more »

Quick Links: Start a Blog | Read All Blogs

Recently Viewed Recipes

more »

Quick Links: Recipe Box | Shopping List

Top Searches

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?