Baked Chicken with Ham Gravy Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Nov. 18, 2013
used boneless breasts and proscuitto. was good made asparagus on the side.easy
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Cooking Level: Intermediate

Home Town: North Tonawanda, New York, USA

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Reviewed: Jan. 1, 2013
Great, I just made this for dinner and everyone loved it. I did not have any ham and it still came out wonderful. I seared chicken in pan then added gravy mixture and put in oven covered. Chicken was so moist and flavorful gravy.
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Cooking Level: Intermediate

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Reviewed: May 7, 2010
Especially LOVED the gravy!!!
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Reviewed: Jan. 16, 2010
I enjoyed this dish. My family are not chicken eaters and I love chicken. This was a very moist chicken dish. The gravy was a bit thick - next time I may add some milk. The gravy will be good on toast. Next time I will add sliced onion and mushroom.
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