Stuffed Chicken Breasts

Submitted by: Dolores Kastello 
'Baked in a creamy mushroom sauce, this easy entree is nice for a special family dinner,' says Dolores Kastello of Waukesha, Wisconsin. 'I serve this dish with rice, asparagus and a tossed salad.' 

Marinated Baked Chicken Breasts

Submitted by: Donna Coble 
To better control my food allergies, I do a lot of cooking from scratch. Good thing it's one of my favorite pastimes! This is a popular Sunday lunch at our house. 

Photo of: Baked Swiss Chicken

Baked Swiss Chicken

Submitted by: Beverly Roberge 
Canned soup, white wine, Swiss cheese and crushed croutons dress up chicken breasts in this elegant entree from Beverly Roberge. Ideal for unexpected guests, it only requires a few ingredients. 'The creamy sauce is excellent with garlic mashed potatoes or rice,' says the Bristol, Connecticut cook. 

Photo of: Chicken Supreme

Chicken Supreme

Submitted by: Candace Black 
'I received this wonderful recipe from a friend at church,' says Candace Black of Durham, North Carolina. A light breading seals in the juices of tender chicken breasts, making them special enough to serve company. Sliced almonds top off the eye-catching entree. 

Baked Garlic Chicken

Submitted by: Suzanne Zick 
'I serve this tender chicken with rice and green beans cooked in chicken broth,' writes Suzanne Zick of Osceola, Arkansas. Its rich crispy coating is golden and nicely seasoned with garlic, celery salt and paprika. 

Photo of: Baked Mushroom Chicken

Baked Mushroom Chicken

Submitted by: Taste of Home Test Kitchen 
Mushrooms and sherry enhance the taste of this baked chicken dish. 

Photo of: Peppered Chicken Breasts

Peppered Chicken Breasts

Submitted by: Jill Morzillo 
Black pepper is prominent in this succulent baked entree from Jill Morzillo of Louisville, Kentucky. Yet it doesn't overpower the tender chicken flavor or the creamy mustard sauce. 'It's easy to make yet elegant,' Jill says. 

Onion-Baked Chicken

Submitted by: Barbara Erwin 
Toasted onion is deliciously different ingredient in the coating for this chicken. Folks will think you were in the kitchen all day making this quick and easy dish. 

Dilly Chicken Breasts

Submitted by: Lori Rodman 
I consider this to be one of my 'safe' recipes. No matter how many times I make it, the chicken turns out moist and delicious. It's a guaranteed hit with family and friends. 

Photo of: Delicious Baked Chicken Kiev

Delicious Baked Chicken Kiev

Submitted by: Jessica 
This is the BEST! I was raised on this, and it is the best chicken Kiev you'll ever have. After you make it a few times it's a snap. I do this by memory. You can adjust the flavors to taste. This recipe tastes great as leftovers also! 
 
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