Baked Cheesy Veggie Chicken Pasta Recipe - Allrecipes.com
Baked Cheesy Veggie Chicken Pasta Recipe
  • READY IN hrs

Baked Cheesy Veggie Chicken Pasta

Recipe by  

"This is a tasty, creamy pasta dish with many different flavors to savor. Add as much or as little of the spices as you like, to suit your personal taste. It is also good made with gnocchi. Serve with a green salad and garlic bread, if desired."

Back
Next
+ Recipe Box + Shopping List + Menu Print

Ingredients Edit and Save

Original recipe makes 12 servings Change Servings
ADVERTISEMENT
  • PREP

    1 hr
  • COOK

    45 mins
  • READY IN

    1 hr 45 mins

Directions

  1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and reserve.
  2. In a large skillet over medium heat, heat oil and saute chicken for 8 to 10 minutes. Add green, red and yellow bell peppers, and continue cooking for another 5 minutes. Stir in soy sauce, wine, and lemon juice. Cover skillet, reduce heat to low, and simmer for 20 minutes.
  3. Preheat oven to 370 degrees F (180 degrees C).
  4. Beat the eggs in a large bowl with the creme fraiche. Season with paprika, oregano, coriander, nutmeg, and salt and pepper to taste. Mix in Cheddar cheese, Emmentaler cheese, and blue cheese. Transfer mixture to a 9x13 inch baking dish. Sprinkle Parmesan cheese on top, and pour in enough milk to make mixture moist.
  5. Bake in preheated oven for 40 to 45 minutes, or until the top is golden brown; serve.
Kitchen-Friendly View
ADVERTISEMENT

Reviews More Reviews

Oct 24, 2006

This was delicious!! The whole family loved it. I did tweak it a little because I did not have a few of the ingredients. I used sour cream instead of the creme fraiche, mozzarella instead of the emmenlater (swiss) cheese and water in place of the wine. Definetly planning to make this again!

 

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT

Nutrition

  • Calories
  • 863 kcal
  • 43%
  • Carbohydrates
  • 38.3 g
  • 12%
  • Cholesterol
  • 274 mg
  • 91%
  • Fat
  • 61.3 g
  • 94%
  • Fiber
  • 2.5 g
  • 10%
  • Protein
  • 41.3 g
  • 83%
  • Sodium
  • 826 mg
  • 33%

* Percent Daily Values are based on a 2,000 calorie diet.

See More
 
ADVERTISEMENT
Go Pro!

In Season

Guilt-Free Munchies
Guilt-Free Munchies

Get healthier takes on your favorite between-meal snacks.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Related Videos

Pesto Pasta with Chicken

A simple chicken pasta with pesto and sun-dried tomatoes.

Chicken Asiago and Orzo Pasta

Learn how to make an amazingly simple orzo and chicken pasta dish.

Angel Chicken Pasta

See how to make a super-simple, creamy baked chicken and pasta dish.

Recently Viewed Recipes

 
ADVERTISEMENT
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States