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Baked Cheesecake Squares

By: R. Rosen  
"If you like cheesecake, you'll love these bars."

Rating: This weblink has been rated 14 times with an average star rating of 3.8 Read Reviews (12)

Rate/Review | 446 people have saved this

What to Drink?

Wine Sparkling wine
Hot Non-Alcoholic Coffee
 

Servings  (Help)

Calculate

 

Original Recipe Yield 1 dozen
 

Ingredients

  • 1/3 cup shortening
  • 1/3 cup packed brown sugar
  • 1 cup all-purpose flour
  • 1/2 cup chopped walnuts
  • 6 1/2 tablespoons cream cheese
  • 1 egg
  • 2 tablespoons milk
  • 1/4 cup white sugar
  • 1/2 teaspoon vanilla extract
  • 1 tablespoon lemon juice

Directions

  1. Preheat oven to 350 degrees F. Grease 8 inch square baking pan.
  2. To make the crust: In a large bowl, cream shortening and brown sugar. Gradually blend in flour and walnuts. Mixture will be crumbly.
  3. Set aside one cup of crust mixture. Press the rest of the mixture into the bottom of baking pan. Bake for 15 minutes.
  4. To make filling: in a large bowl, beat the cream cheese and sugar. Add in egg, milk, lemon juice and vanilla until well blended.
  5. Spread the filling over warm crust. Sprinkle top with remaining crust mixture. Bake for another 25 to 28 minutes. Let cool on wire racks before cutting.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 326 | Total Fat: 18g | Cholesterol: 53mg

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 view all reviews »

The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 16, 2003 by MOLEX 
This recipe was quick and easy to make, unfortunately it isn't worth even the few minutes it... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 16, 2003 by KATLOVER4444 
layer or crust way too thick and not enough cream cheese. TO ALL BAKERS OF THIS RECIPE: Use at... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 10, 2008 by KMBRLYB 
Like other users, I had to make a number of changes to make this recipe something we would... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 26, 2002 by JMCCALEB 
This is fairly easy, but we did not love the crust and there was not enough cheesecake middle. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 30, 2002 by CARL MARKS 
gosh darn it! these things taste like sunlight and flower petals. Bring it on! MORE
The reviewer gave this recipe 0 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 12, 2001 by WORKINGMOM 
These are good and fairly easy to make. They are like mini cheesecakes. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 3, 2008 by SPARKLEGHOST 
I gave this 3 stars after using some changes.I used a whole package of cream cheese,so when... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 9, 2007 by heather 
my husband absolutely loves these bars. he asked me to commit the recipe to memory! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by JORDANCICI 
Everyone loved these bars. The lemon was just the right touch as well as the nutty cookie... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by HEIKE 
My husband is a cheesecake lover. I deceited to try it and he loved it. I am not a good cook,... MORE

 
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