Followed the recipe exactly, except I put the wings on a rack on the baking sheet and also followed the review that complained that the wings didn't have much taste at the end of the 45 minute cooking so they re-dipped them in hot sauce and continued baking for another 30 minutes. They were pretty hot to us doing them that way - I should have tasted them before re-dipping. I dipped half of them in BBQ sauce at the end of the 45 minutes and continued baking them along with the hot sauce ones and they came out delicious. All of them were nicely crisped and my husband loved them, even the hot ones.
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Followed the recipe exactly, except I put the wings on a rack on the baking sheet and also...