Baked Brie Recipe - Allrecipes.com
Baked Brie Recipe
  • READY IN 30 mins

Baked Brie

Recipe by  

"Baked Brie topped with sun-dried tomatoes and artichokes. Serve with a hard cracker."

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Ingredients Edit and Save

Original recipe makes 1 Brie round Change Servings
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  • PREP

    10 mins
  • COOK

    20 mins
  • READY IN

    30 mins

Directions

  1. Preheat oven to 370 degrees F (187 degrees C).
  2. Mix sun-dried tomatoes, artichoke hearts, and garlic in a small bowl.
  3. Trim the top part of the rind from the Brie round and discard. Place Brie round in a round baking dish with the trimmed side facing up; top with the tomato mixture.
  4. Bake in preheated oven until cheese is softened, about 20 minutes.
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Reviews More Reviews

Nov 30, 2014

This was a yummy twist on plain Brie.....didn't have the artichoke but was delicious even without it! Will be making this again!

 
Dec 18, 2014

Scrumptious! Great savory, baked brie recipe that goes well with crackers or bread.

 

3 Ratings

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Nutrition

  • Calories
  • 200 kcal
  • 10%
  • Carbohydrates
  • 1.5 g
  • < 1%
  • Cholesterol
  • 57 mg
  • 19%
  • Fat
  • 16.3 g
  • 25%
  • Fiber
  • 0.3 g
  • 1%
  • Protein
  • 12.2 g
  • 24%
  • Sodium
  • 388 mg
  • 16%

* Percent Daily Values are based on a 2,000 calorie diet.

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About the Cook

 
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