Recipe photos for:

Baked Brie with Caramelized Pears, Shallots and Thyme

Caramelized shallots and pears top Brie nestled within a loaf of sourdough bread for this elegant, rich baked Brie!

Photo by: SnackyCakes 

Posted: Jun. 4, 2007

Photo by: Courtney 

Posted: Dec. 3, 2007

Photo by: BRUNOSBETH Supporting Member (Click to learn more about Supporting Membership)

Posted: Nov. 7, 2008

   
 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?