This is a great recipe, and even better after I modified it! I too used corn starch instead of tapioca, omitted the sugar and the bread, and this time used veal & stewed tomatoes instead of beef & diced tomatoes. Oh, and we had no carrots, so I went without. It was amazing! The veal was so tender and the stewed tomatoes really added to the dish! And my husband loved it even more this way-Enjoy!
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