More Recipes Like Baked Beef Stew

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Baked Beef Stew

Submitted by: Doris Sleeth

'This is such an easy way to make a wonderful beef stew,' beams Doris Sleeth of Naples, Florida. 'You don't need to brown the neat first-just combine it with hearty chunks of carrots, potatoes and celery...and let it all cook together in a flavorful gravy. My daughter Karen came up with the recipe for her busy family.'

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Baked Beef Stew

Submitted by: Diane A.

Home Town: Mason City, Iowa, USA

Living In: Rockford, Illinois, USA

Cubed beef, carrots, potatoes, celery and onions baked in a thick tomato and beef bouillon sauce.

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Beef Stew III

Submitted by: janiebear925

A can of beefy mushroom soup is added to this corn starch thickened beef, carrot and potato stew.

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Beef Stew V

Submitted by: Kathy

A charming beef stew flavored with red wine and vegetables. This recipe makes lots of stew, so invite some friends over.

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Savory Vegetable Beef Stew

Submitted by: Lynn Franklin

I've been cooking since I was 10 years old. One day, I plan to own a bed-and-breakfast inn. I look forward to the challenge of cooking for my future guests.

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Slow Cooker Beef Stew

Submitted by: Vikki Mioduszewski

Cubes of beef marinated in Worcestershire sauce are placed in a slow cooker raw and covered with vegetables, tomato juice and a chopped jalapeno in this stew which requires 8 hours of cooking time.

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Christmas Eve Beef Stew

Submitted by: Maridele Neikirk

Here is a beef stew full of potatoes, carrots, celery and peas in a rosemary-tomato broth which is thickened with pearl tapioca. It can be made in a slow cooker or a Dutch oven.

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Beef and Vegetable Stew

Submitted by: Marianne

Button mushrooms and peas are the final ingredients added to this low-fat rosemary seasoned stew. Serve as is or over cooked noodles.

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Beer Beef Stew II

Submitted by: LAMOR27

Traditional beef stew with a twist of beer, chili sauce, and brown sugar.

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Beef Stew IV

Submitted by: Joanne

Cubes of beef dredged in seasoned flour are browned in vegetable shortening in this paprika seasoned stew made with onions, carrots, potatoes and frozen corn kernels.