Baked Beans, Texas Ranger Recipe -
Baked Beans, Texas Ranger Recipe
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Baked Beans, Texas Ranger

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"Want to wow everyone at the bar-b-que? Then this is the recipe. This is one of my most requested recipes!"

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Ingredients Edit and Save

Original recipe makes 6 servings Change Servings
  • PREP

    15 mins
  • COOK

    1 hr

    1 hr 15 mins


  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. In a Dutch oven, combine the baked beans, onion, bell pepper, and sausage. Season with chili powder, Worcestershire sauce, vinegar, brown sugar, ketchup, garlic powder and salt. Add a dash of cayenne if desired.
  3. Cover and bake for one hour in the preheated oven.
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Reviews More Reviews

Most Helpful Positive Review
Apr 16, 2006

I made this recipe today for the first time and it was a huge hit. I used 3 cans of Bush Country Style beans drained and 3 T. apple cider vinegar, 3 T. chili powder, 7 T. Worcestershire sauce, 9 pork sausage links, 3 t. garlic, one large onion, 1 c. brown sugar and 1 c ketchup. I didn't use any bell pepper, salt or cayenne pepper. I will make this dish again and again.

Most Helpful Critical Review
Nov 13, 2005

this recipe is almost the recipe that i make..i use a bigger can of beans just the plain kind and drain them..i only use about a tablespoon of vinegar and a tablespoon of worcestershire and 2 teaspoons of chili powder and don't use garlic powder at all. i uncover the last 30 minutes and it thickens the beans...hope this is helpful..daphne

Aug 20, 2003

hi folks...just wanted to let you know that i use a large can of pork and beans plain without extra added seasonings....drain some of the liquid off so they're not too watery...enjoy this recipe...everyone i know does!

Jul 24, 2003

I have made baked beans my whole life and this is by far the BEST recipe and very easy to make. I used Bush's maple baked beans and this was a huge hit at my reunion potluck. Be sure to try this one!!!!!!

Nov 28, 2005

This recipe has been a fail-safe one for baked beans with a little kick at all my BBQs! I put it in the crockpot on low for 4 hours instead of baking it in the oven, but the end result is always a fiery good one!

Aug 18, 2003

I made this recipe just yesterday for a cookout for 30 people. I was bombarded with requests for the recipe! These are, by far, the best baked beans I've ever had in my life, bar none. Absolutely dynamite!

Jul 24, 2003

I loved this bean recipe and so did the people I served it to. This is a keeper. Thanks.

Sep 30, 2003

I thought this was just ok. For my tastes, it was too sweet - but the rest of my family liked it. They'd give the recipe a 4-star rating. If I were to change anything, I'd use more beans and less brown sugar and maybe a little more worcestershire sauce. The onion, bell pepper and sausage were a good addition.


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  • Calories
  • 301 kcal
  • 15%
  • Carbohydrates
  • 55.7 g
  • 18%
  • Cholesterol
  • 23 mg
  • 8%
  • Fat
  • 6.1 g
  • 9%
  • Fiber
  • 9 g
  • 36%
  • Protein
  • 10.8 g
  • 22%
  • Sodium
  • 1031 mg
  • 41%

* Percent Daily Values are based on a 2,000 calorie diet.

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