Baked Beans II Recipe Reviews - Allrecipes.com (Pg. 7)
Reviewed: Dec. 3, 2003
Yum. I added a couple extra slices of bacon and it was a hit.
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Cooking Level: Expert

Home Town: Paragonah, Utah, USA
Living In: Lehi, Utah, USA

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Reviewed: Aug. 18, 2003
These baked beans are excellent! I baked them for my family, and everyone loved it! The bacon really adds a great taste, too!
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Cooking Level: Beginning

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Reviewed: Aug. 2, 2003
Taste as good, if not better than what my mom used to make. Sorry MA! Anyway, simply the BEST. I would make again, and again, and again. Everyone loved it, even people who don't eat beans! Thank you for this one!
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Cooking Level: Intermediate

Reviewed: Jun. 3, 2003
This is a great way to dress-up canned baked beans. I started them when my husband started heating up the grill and they were ready when the chicken was :) I'll use this recipe all summer.
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Cooking Level: Intermediate

Living In: Monroe, Michigan, USA
Reviewed: May 12, 2003
Good stuff! I used that orange catsup and the beans looked horrid, but tasted splendid! Used Bush's Original baked beans and tasted great. Family liked them, just glad I didn't use that green catsup!
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Cooking Level: Expert

Home Town: Temple Hills, Maryland, USA
Living In: Rochester, New York, USA

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Reviewed: Sep. 17, 2002
We loved it, they were nice & thick just how we like. I loved the fact that there was no baking, I was able to whip this up in a bind! Thanks dooper!
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Cooking Level: Intermediate

Living In: Carol Stream, Illinois, USA

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Reviewed: Apr. 21, 2002
These beans are delicious and much easier and quicker than the beans my Mom makes. I cook a lot and am always trying new recipes but this recipe remains one of my family's favorite dishes that I make.
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Cooking Level: Expert

Home Town: Yarmouth, Nova Scotia, Canada

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Displaying results 61-67 (of 67) reviews

 
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