The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed: Oct. 17, 2005
Good for lunch. Can make a bunch and refrigerate, then reheat in the oven.
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The reviewer gave this recipe 1 stars. This recipe averages a 3.7 star rating.
Reviewed: Apr. 26, 2005
It's like a sloppy side-dish in a tortilla. Pass.... Nobody in the family liked them.
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Photo by ERYKAHHH

Cooking Level: Intermediate

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The reviewer gave this recipe 2 stars. This recipe averages a 3.7 star rating.
Reviewed: Feb. 26, 2005
Watch the chipotle's! They creep up on you.
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Photo by Chef Hans

Cooking Level: Professional

Living In: Chicago, Illinois, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed: Dec. 1, 2004
add fat free sour cream as well
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The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed: Jan. 16, 2004
Not too bad for a quick dish. I'll leave a bit of the cilantro out next time, as it was kind of overpowering.
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The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed: Jun. 17, 2003
These were pretty good. I added more chipotle peppers than called for, because we like things spicy-- they ended up being too hot for me!! my boyfriend thought they were great though, he likes his food spicy enough to make him sweat. so be careful with the chipotle peppers! i didn't have alot of green onions, so i added some chopped white onions to the bean mix as well. i rolled the bean mixture in tortillas with chopped raw white onions and jalapeno cheddar jack cheese. left out the lettuce. i make a batch of these and leave them in the fridge for lunches. i like the "quick brownbag burritos" from this site better though. i will try them again with the recommended amount of chipotle peppers, and serve with a little sour cream to cut the heat.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed: Sep. 29, 2002
This recipie tasted so good and was very easy to make! My boyfriend loved it. I made some spanish rice as a side dish to the recipe! Will make again and again.
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