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Baked Artichoke Dip

By: DOTTIEJ  
"This creamy, hot dip is a treat, combining garlic with a rich, cheesy aroma. It is perfect with raw vegetables, chips, crackers and bread."

Rating: This weblink has been rated 14 times with an average star rating of 3.8 Read Reviews (11)

Rate/Review | 661 people have saved this

What to Drink?

Wine Sauvignon Blanc
Prep Time:
45 Min
Cook Time:
30 Min
Ready In:
1 Hr 15 Min

Servings  (Help)

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Original Recipe Yield 12 servings
 

Ingredients

  • 2 cups mayonnaise
  • 2 cloves crushed garlic
  • 2 cups grated Parmesan cheese
  • 2 (6.5 ounce) jars marinated artichoke hearts, chopped
  • 1 dash Worcestershire sauce
  • ground cayenne pepper to taste
  • 1 teaspoon dried parsley

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl, combine the mayonnaise, crushed garlic, parmesan cheese, artichoke hearts and Worcestershire sauce. Pour into a baking dish and top with cayenne pepper and parsley flakes.
  3. Bake in the preheated oven, approximately 30 to 45 minutes, until hot and bubbly. Serve with tortilla chips, crackers or veggies.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 387 | Total Fat: 38.9g | Cholesterol: 35mg

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 view all reviews »

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 11, 2003 by RAINAINSF 
I made this last weekend, served it in a sourdough bread bowl and served it with sliced... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 31, 2004 by PAMELAANNEPOWELL 
This is the best artichoke dip for my taste as some of the ones with peppers are too hot. I... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 21, 2003 by ARCELI6 
I normally have my own recipe for artichoke dip,but I wanted to try something... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 11, 2003 by Loves to cook 
I really enjoyed this recipe. A friend suggested trying Romano cheese the second time to vary... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 27, 2005 by Julia K 
My friend made this dip for Thanksgiving and we all loved it. It was gone before all the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 11, 2003 by LAURITRAPP 
Everyone who tries this wants the recipe. It is the best artichoke dip around! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 26, 2008 by L Milford 
My family loves this! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 11, 2003 by ALLI9 
This recipe is a big hit! All the ingredients can be kept on hand so you can put it together... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 11, 2003 by catinthehat 
This dip was great! I made it to take to a gathering with a lot of families figuring that it... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 3, 2009 by damber79 
My husband didn't like the mayo so much. So I did again with sour cream and he loved it,... MORE

 
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