Baked Apricot Chicken Recipe
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Baked Apricot Chicken

By: SHANG  
"Simply delicious. Quick and easy recipe for the busy homemaker. Serve with rice if desired."

Rating: This weblink has been rated 153 times with an average star rating of 4.4 Read Reviews (124)

Rate/Review | 2,268 people have saved this

What to Drink?

Wine Riesling
 

Servings  (Help)

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Original Recipe Yield 12 servings
 

Ingredients

  • 12 chicken thighs
  • 1 cup apricot preserves
  • 1 cup French dressing
  • 1 (1 ounce) package dry onion soup mix

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a medium bowl combine the jam, dressing and soup mix. Mix together.
  3. Place chicken pieces in a 9x13 inch baking dish. Pour apricot mixture over chicken and bake uncovered in the preheated oven for 50 to 60 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 342 | Total Fat: 20.1g | Cholesterol: 59mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 28, 2007 by Shannon 
Great recipe, especially if you don't have all the ingredients. I "improvised" and it turned... MORE
The reviewer gave this recipe 0 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 29, 2003 by ANNIE222 
I have made this recipe for years, only I have always used Italian dressing in place of French... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 5, 2006 by SCARLETT74 
What a great recipe! Incredibly easy to make and very tasty. My husband and friends loved... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 25, 2003 by ZIPORAHS Supporting Member (Click to learn more about Supporting Membership)
I have made this recipe for many years using Wishbone Red Russian dressing (not as sweet as... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 6, 2007 by KELED2002 
Love this recipe. We live in Florida and use our grill alot I grill the thighs over indirect... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 10, 2005 by Stacey 
Very easy recipe that included only a few items that I had on hand. I made the recipe with... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 30, 2003 by MYMOMJEAN 
Love to serve this with steamed rice and stir fryed vegetables.Easy to do great flavors. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 26, 2008 by Mrs. Newman 
Made this when we hosted another couple for an evening of cards. Used 4 drumsticks and 4... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by MAGGIE MCGUIRE 
We loved this recipe! The chicken came out moist and tender with a wonderful fruity tangy... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 13, 2008 by RABAJE 
This is a great recipe. I added pineapple chunks for the last 10 min and served it with rice... MORE

 
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