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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Nov. 8, 2006
A new twist on baked apples! Mint and raisins really make a difference. Thanks for posting!
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Reviewer:

SunFlower
Photo by SunFlower
Cooking Level: Intermediate
Home Town: Charleroi, Hainaut, Belgium
Living In: Jette, Brussels, Belgium
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