I was short on time today so I cut out the middle man and used Cubbison's herb stuffing mix. Because there was more bread/seasoning in the stuffing mix, I only added a little pepper and poultry seasoning and I doubled the fruits/veggies. The bouillion wasn't needed because I used chicken stock for the liquid called for. I used half cranberries and half raisins and soaked them in hot cider before adding them to the stuffing. This was very easy and I liked it a lot. The family did not. Too bad.
Was this review helpful?
[
YES
]
2 users found this review helpful
What's this?