Photo of: Dill Sauce for Hamburgers

Dill Sauce for Hamburgers

Submitted by: FOXMOORQHS 
This is a quick and easy sauce of mayonnaise, Worcestershire sauce and dill weed, that will give your burgers a new kick. 

Photo of: Stephanie's Freezer Spaghetti Sauce

Stephanie's Freezer Spaghetti Sauce

Submitted by: Stephanie Lane 
It took all summer to grow your tomatoes, now use a slow cooker to make them into a versatile tomato sauce flavored with sauteed onion, garlic and bell pepper, and seasoned with oregano, basil, parsley, sugar and tomato paste. 

Photo of: Cilantro Serrano Cream Sauce

Cilantro Serrano Cream Sauce

Submitted by: Luci 
This quick sauce is great for chicken tacos and fish tacos. It's also great as a dip! 

Photo of: Chipotle Sauce

Chipotle Sauce

Submitted by: SHACKL 
This a smoky cream sauce that tastes great. Add a few tablespoons to any kind of burrito with rice and beans in it, or to a steak or chicken bowl. Very quick and easy to make and tastes great! 

Enchilada Sauce

Submitted by: Bill Echols 
Fresh-roasted chile peppers add zing to this authentic enchilada sauce, which can be made with either chicken or beef stock. Cayenne pepper can be added to make it hotter. 

Inger's Spaghetti Sauce

Submitted by: INGER PURIFORY 
My family loves this spaghetti sauce. I know once you view the ingredients you will say, 'Chicken bouillon and chicken seasoning?' Yup! Trust me, you will enjoy this recipe. The secret to making spaghetti sauce is to let it simmer. 

Authentic Arawak Bar-B-Q Sauce

Submitted by: Wesley Murks 
This sauce is full of aromatic, flavorful and sweet ingredients: molasses, allspice, ginger, nutmeg, cinnamon, orange juice and brown sugar. There are also chili peppers, garlic, soy sauce, vinegar and wine. It's a perfect marinade for fish or meat. 

Puttanesca or Kalamata Kwik Sauce

Submitted by: Giuseppe Morabito 
Tasty sun dried tomatoes, capers, garlic and olives give this recipe a special flavor. 

Photo of: Jimmy the Saint's Sausage and Pepper Sauce

Jimmy the Saint's Sausage and Pepper Sauce

Submitted by: Jimmy Tosnia 
Two kinds of sausage, anchovy fillets, roasted bell peppers, a medley of spices and a splash of vermouth transform this tomato sauce into a riot of full-bodied flavor. 

Cucumber-Tomato Sauce

Submitted by: Zucchini-Houdini 
This fresh vegetable sauce can be used in place of other sauces, such as traditional spaghetti sauce. 
 
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