Bailey's Sundae Coffee Drink Recipe
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Bailey's Sundae Coffee Drink

By: KAF5978 
"This was a dessert/beverage experiment my boyfriend and I came up with - so good! Each person can mix to suit himself/herself! Half-and-half and sugar can be added to taste if desired."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (29)

Prep Time:
30 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 12 cups brewed coffee
  • 1 pint French vanilla ice cream
  • 12 fluid ounces Irish cream liqueur

Directions

  1. Brew 12 cups of coffee. While the coffee is brewing, fill each cup with a scoop of ice cream. Be sure to use large cups (the oversized types you get at coffee houses are best). Top each scoop of ice cream with just enough Irish cream so that the ice cream looks lightly coated.
  2. When the coffee is brewed, pour it so that each cup is filled up about halfway. It is then up to each individual to add more Irish cream, half-and-half, or sugar to suit his/her taste.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 6, 2012 by Sarah Jo   view full review
This. Is. AWESOME. My husband and I absolutely adored this drink. I used my own homemade irish...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 7, 2003 by Momof2   view full review
Ok, there is only one thing to say for this....WOW! I can not wait until I make this again. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 7, 2003 by LINDA MCLEAN   view full review
MMMMMMMMMMM....this simple extra at our party was the reason for lots of hugs and kisses from...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 7, 2003 by JAMES_MOM   view full review
I'm not a coffee drinker so this wasn't my favorite - I had to give it 5 stars though because...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 7, 2003 by CILEKI   view full review
mmmmmm....tried this tonight....LOVE IT!!!!!!!
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 7, 2003 by GRAYJETMAN   view full review
This works well with just about any liqueur. YUMMY with Kahlùa or Frangelico. Bailey's is...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 7, 2003 by MOIREBRI   view full review
Very interesting, but not as good as you would think. We used Kahlua, which doesn't seem to...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 7, 2003 by KASEYGIRL   view full review
Yummy!!!I made this the other night-just for myself(hubby doesn't drink coffee!!) and it was...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 7, 2003 by iheartnitz   view full review
Very good! My ice cream was not lightly coated, it was swimming in Irish Cream, and it still...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 7, 2003 by DREGINEK   view full review
Very appropriate for this fall, cool weather we've been having here. My mom and I served this...

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