Bagel Crisps Recipe -
Bagel Crisps Recipe

Bagel Crisps

Recipe by  

"These bagel crisps are seasoned with a savory combination of oregano, basil, and garlic, then slowly baked for a crispy crunch."

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Ingredients Edit and Save

Original recipe makes 60 bagel crisps Change Servings
  • PREP

    30 mins
  • COOK

    1 hr

    1 hr 40 mins


  1. Preheat oven to 250 degrees F (120 degrees C).
  2. Mix oregano, garlic powder, and basil in a small bowl. Pour olive oil into a separate bowl. Brush bagel slices with olive oil on both sides; wipe any excess oil from pieces using a paper towel. Sprinkle a small amount of oregano mixture onto each bagel piece. Arrange seasoned bagel slices onto a cooking rack.
  3. Bake in the preheated oven until bagel chips are browned and crisp, about 1 hour. Let cool 10 minutes.
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Reviews More Reviews

Apr 23, 2014

Perfect! Crunchy with good flavor I used everything bagels. Its also a nice base recipe to change up the seasonings to suit your own tastes so many options. Thanks for the great recipe.

May 12, 2013

Be forewarned - these are addicting. I made them using wholegrain mini bagels for a healthy and tasty snack. These chips have a great crunch. Next time I will infuse the olive oil with garlic for a more intense garlic flavor.


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  • Calories
  • 135 kcal
  • 7%
  • Carbohydrates
  • 13.9 g
  • 4%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 7.6 g
  • 12%
  • Fiber
  • 0.7 g
  • 3%
  • Protein
  • 2.7 g
  • 5%
  • Sodium
  • 136 mg
  • 5%

* Percent Daily Values are based on a 2,000 calorie diet.

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