The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed: Jan. 21, 2012
Great taste. Light texture on the inside, nice and crusty on the outside. It really tastes wonderful, and it is my white bread of choice from now on.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed: Jan. 4, 2012
Exactly what the other reviewers have said this is- a wonderful bread with a crispy, chewy crust. Wonderful with soup! I added 1 Tbsp dried, minced onion and 1 tsp garlic powder and it turned out very well!
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The reviewer gave this recipe 1 stars. This recipe averages a 4.2 star rating.
Reviewed: Nov. 15, 2011
No stars. I only gave one because I had to. I will NEVER do this recipe again.
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Cooking Level: Beginning

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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed: Aug. 5, 2011
I don't know about the "bagel" part, but this bread was surprisingly good. Will stop looking for other bread machine recipes . . . at least for now!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed: Apr. 23, 2011
Thank you so much for sharing this recipe. I made this today and it really reminds me of bagel dough. I will definitely be making this again. 5 stars all the way!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed: Apr. 9, 2011
Really wonderful bread...tasted just like bagels, delicious with cream cheese!
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Photo by AFWife88

Cooking Level: Expert

Living In: Spokane, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed: Jan. 11, 2011
Very good, I would definitely make it again. Easy, can't go wrong type of recipe.
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Photo by kim747

Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed: Nov. 16, 2010
This bread is very easy to make, the inside tastes just like a bagel. very good.
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Photo by Jeremy

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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed: Nov. 16, 2010
This bread was pretty good, really easy to make. Just add ingredients and walk away!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed: Nov. 16, 2010
Good bread. Taste good. Very Easy.
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