More Recipes Like Badische Schupfnudeln (Potato Noodles)

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Potato Dumplings

Submitted by: Cathy Elands

With a few additional basic ingredients, my mom transforms potatoes into these delightful dumplings. This authentic German side dish is so hearty and comforting. We love the dumplings covered in sauerbraten gravy. --Cathy Eland Hightstown, New Jersey

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Norwegian Potato Klub

Submitted by: THOMAS ELLEFSON

Norwegian Klub is a dish my mother made when we were growing up. I like to have it topped with bacon grease and my wife likes them brushed with butter and sprinkled with sugar. Sliced and fried the next day these are a hearty breakfast meal

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Potato Filling

Submitted by: M. Craig

This Dutch potato filling can be used as a side dish or a stuffing for turkey or chicken. To use for stuffing, increase bread to 6 slices and add 2 beaten eggs.

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Octoberfest German Potato Salad

Submitted by: luvs2bake

What makes this traditional potato salad so good is that the dressing is poured onto the potatoes while they are still warm. Then the whole wonderful concoction sits for an hour to blend all the flavors perfectly. Makes six generous servings.

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Kartoffel Kloesse (Potato Dumplings)

Submitted by: angela

Living In: Prattville, Alabama, USA

This is a great German recipe for potato dumplings in a butter sauce. It makes a excellent side dish.

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Authentic Potato Pancakes

Submitted by: ANNARK

Living In: Whitby, Ontario, Canada

Potato pancakes with garlic, carrot, onion, dill, and parsley pan fried until golden brown.

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Grandma Sophie's Smashed Potato Salad

Submitted by: NICOLER1

Part of the goodness of these fork-smashed potatoes is their simplicity. Warm potatoes get the fork treatment, as they're smashed up with eggs, dill pickles, mayo, and salt.

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Eureka Potato Salad

Submitted by: Carolyn Scott

This is a potato salad that has a mashed potato kind of texture. I was experimenting for the 4th of July and my family and friends loved it.

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Potato Dumplings with Bacon and Onions

Submitted by: PAMINMI

Home Town: Palos Hills, Illinois, USA

Living In: Gladstone, Michigan, USA

These delicious potato dumplings have become a family tradition. Served with beef or pork roast, they are delicious with or without gravy. They are a little time-consuming but well worth the wait.

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