READY IN ABOUT 2½ hrs

Bacon and Blue Cheese Burgers

Read Review (1)

"Bacon and blue cheese make this unique burger idea one that will keep your grill in use throughout the outdoor-cooking season." — sherri

Directions

Mix ground beef, chives, steak sauce, salt, pepper, mustard, Worcestershire sauce, and hot pepper sauce together in a bowl. Cover bowl with plastic wrap and refrigerate for 2 hours.
Preheat an outdoor grill for high heat, and lightly oil the grate.
Form beef mixture into 12 patties.
Cook the patties until they are firm, hot in the center, and just turning from pink to grey, about 5 minutes per side. An instant-read thermometer inserted into the center should read 150 degrees F (65 degrees C). Put burgers on split rolls; top with bacon and blue cheese to serve.

Kitchen-Friendly View

PREP 10 mins
COOK 10 mins
READY IN 2 hrs 20 mins

Reviews More Reviews

Feb 15, 2013

You really can't beat the combo of blue cheese and meat. At Castello, one of our favorite ways to amp up the flavor even more is to mix the blue cheese in with the meat mixture - that way you get little bursts of blue flavor all throughout!

—Castello Cheese

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1 Rating

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Nutrition

Calories
426 kcal
21%

Carbohydrates
22.5 g
7%

Cholesterol
92 mg
31%

Fat
22.7 g
35%

Fiber
1.3 g
5%

Protein
30.8 g
62%

Sodium
968 mg
39%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Bacon and Blue Cheese Burgers

Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories: 426
Calories from Fat: 204

% Daily Value *
Total Fat 22.7g 35 %
** Saturated Fat 9g 45 %
** Cholesterol 92mg 31 %
Sodium 968mg 39 %
** Potassium 419mg 12 %
Total Carbohydrates 22.5g 7 %
Dietary Fiber 1.3g 5 %
Protein 30.8g 62 %
** Sugars 0.1g
Vitamin A 4 %
Vitamin C 3 %
Calcium 15 %
Iron 36 %
** Thiamin 32 %
** Niacin 93 %
** Vitamin B6 20 %
** Magnesium 12 %
** Folate 30 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.