Bacon and Balsamic Glazed Sugar Snap Peas Recipe
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Bacon and Balsamic Glazed Sugar Snap Peas

By: jonnyd523  
"This easy side dish is a great compliment to any meal. Even the picky eaters will devour this vegetable side. Bacon and balsamic vinegar combine with raw sugar to give a sweet and tart finish with a gourmet look."

Rating: This weblink has been rated 23 times with an average star rating of 4.5 Read Reviews (21)

Rate/Review | 822 people have saved this

Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
25 Min

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Original Recipe Yield 2 servings
 

Ingredients

  • 1/4 pound bacon, minced
  • 1 1/2 cups fresh sugar snap peas
  • 2 tablespoons balsamic vinegar
  • 1 tablespoon turbinado sugar, such as Sugar in the Raw
  • salt and pepper to taste

Directions

  1. Cook the minced bacon in a large skillet over medium-high heat until the fat has rendered out and the bacon has begun to crisp, about 5 minutes. Remove with a slotted spoon and set aside, leave the bacon fat in the skillet. Add the sugar snap peas, and toss to coat with the fat. Cook and stir until just cooked through, about 5 minutes. Pour in the balsamic vinegar, sugar, and cooked bacon. Continue cooking until the balsamic has reduced, and the sugar has dissolved, about 2 minutes. Season to taste with salt and pepper and serve immediately.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 198 | Total Fat: 7.8g | Cholesterol: 20mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 16, 2008 by Cardamum 
This was pretty good. I followed the recipe pretty closely, although I did drain about 1/3 of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 24, 2008 by Richard 
This recipe took a package of tired looking sugar snap peas and made them into something my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 2, 2009 by homeschooler3 
WOW! These are so good! Surprisingly my kids loved them. Even my four year old ate a couple... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 14, 2009 by Spyce Supporting Member (Click to learn more about Supporting Membership)
A nice easy recipe. I used 2 slices of bacon, added a clove of minced garlic and a pinch of... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 28, 2008 by KIMAR 
Some of the grease needs to be drained off before adding the balsamic - the greasy balsamic... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 13, 2008 by AMY BIRKNER Supporting Member (Click to learn more about Supporting Membership)
Really yummy, and quick! Even my picky 8 year old loves these and is happy when they are part... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 25, 2008 by Gwen 
This tasted good but I agree with an earlier posted that you must drain a lot of the bacon... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 21, 2008 by aly 
I love snap peas and this glaze is so yummy. The only tweak I make is adding some slivered... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 5, 2008 by PrincessJenna 
Loved this! Drained off some of the bacon grease. Added the peas, sugar and vinegar all... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 27, 2009 by COOK471 
Yum! I love snap peas. I also love balsamic so I knew this was a match. I used fresh snap peas... MORE

 
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