The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed: Jan. 9, 2009
I love these things.....however my party christmas eve guest didn't even touch them....??? I guess it's something to do with the sauce over top...which in my opinion was strange...almost too thick and it just sat on the bacon. I don't know....I thought they were very good..everyone else kept asking what they were and wouldn't try another....so I got the point. Maybe I just didn't have a lot of water chestnut fans?????
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Photo by Missy

Cooking Level: Expert

Home Town: Conestoga, Pennsylvania, USA
Living In: Pequea, Pennsylvania, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Jan. 4, 2009
I made these for New Years Eve along with several other appetizers. These were gone first! Delicious!
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Photo by clayzzle

Cooking Level: Intermediate

Living In: Gainesville, Georgia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Dec. 25, 2008
I made this recipe at my holiday party. A few were skeptical about the whole chestnut thing. Reguardless they attempted to try one anyways and ABSOLUTELY LOVED them! Everyone was asking for the recipe :)
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Photo by coriandorlover

Cooking Level: Intermediate

Living In: Harrisburg, Pennsylvania, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed: Oct. 30, 2008
These were good. However, substituting the ketchup for barbecue sauce is much better. (In my oppinion). My kids liked this recipe a lot.
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Aug. 18, 2008
Great appetizer!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Dec. 31, 2007
Very good... I used peppered bacon and it gave the recipe a spicy kick! Will make again!
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