Allrecipes home
bookmark
 

Bacon Wrapped Water Chestnuts II

SUBMITTED BY: Julie PHOTO BY: Kathy Jo

"Mouth-watering bacon and water chestnut appetizer, covered with a savory sauce and baked."
PREP TIME  15 Min
COOK TIME  50 Min
READY IN  1 Hr 5 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 cup ketchup
  • 1 cup brown sugar
  • 1 teaspoon Worcestershire sauce
  •  
  • 16 ounces sliced bacon
  • 2 (8 ounce) cans water chestnuts, drained

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a saucepan, combine ketchup, brown sugar and Worcestershire sauce; heat just to boiling. Pour sauce over bacon and water chestnuts.
  3. Cut bacon slices into thirds. Cut some of the bigger water chestnuts in half. Wrap chestnuts in bacon and secure with toothpicks; place in a 9x13 pan.
  4. Bake in preheated oven until bacon is completely cooked, about 45 to 50 minutes.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 17, 2003 by KIM GOFF
This recipe was a HUGE hit at a recent party. They were gone in a matter of minutes. I was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 21, 2003 by CRAZYFINGERS
Big hit! Wow these went fast. As the bacon cooks, the sauce turns into a thick yummy goo. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 27, 2005 by LOVINEACHDAY
YUMMY!!! To cut down on the mess, I wrap the chestnuts and THEN pour the sauce over them... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 24, 2006 by jennyyy
delicious, great cold too! don't eat too many! the best way to get the most out of this recipe... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 31, 2005 by SDROSIE
I also make these, but cut the bacon into 3rd's, then wrap the chestnuts and secure with a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 21, 2003 by JFalagario
These were pretty time consuming to make - but definitely worth the effort! I had mixed... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 23, 2005 by JACKIE880
Wonderful, Wonderful. I served these for a get-together we had & ended up back in the kitchen... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 5, 2005 by JLMALONE
Yumme! These were very easy to make and were delicious. We will have them anytime we want... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 21, 2003 by SISSO
A friend made these for my Tree Decorating Party last December and I couldn't get enough of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2004 by loislain
i love rumaki, but when i made this i had to use items on hand-i substituted turkey bacon and... MORE