Reviewed: Feb. 6, 2003

I thought that the bacon overpowered the shrimp. we used larger shrimp, and the bacon was not done when the shrimp were.

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Reviewed: Oct. 3, 2000

I MADE THIS RECIPE ONCE FOR A CLASS PROJECT AND I REALLY LIKE IT I'LL MAKE IT AGAIN WHEN I CATER ANOTHER PARTY.

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Reviewed: May 22, 2000

Try cooking the bacon a little before wrapping around the shrimp. This way you can be sure the bacon is fully cooked when the shrimp are done.

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Bacon Wrapped Shrimp