As written the recipe is a little lacking. I marinated the shrimp along the lines of the Grilled Marinated Shrimp recipe on this site (seasoning salt, oregano, lemon juice, olive oil, etc.), then I used very thin bacon and cut that in half. I placed these on a baking sheet and sprinkled a little bit of light brown sugar over the top and broiled. Hubby loved these! If the bacon was thicker I would have had to pre-cook it. This is a great recipe to tinker with. Thanks for the post!
Was this review helpful?
[
YES
]
5 users found this review helpful