Bacon Wrapped Shrimp Recipe
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Bacon Wrapped Shrimp

By: stacy candlish  
"Large shrimp tend to get rubbery when cooked. Grilling them is an excellent alternative. The bacon keeps them from drying out."

Rating: This weblink has been rated 54 times with an average star rating of 4.3 Read Reviews (42)

Rate/Review | 1,890 people have saved this

 

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Original Recipe Yield 2 servings
 

Ingredients

  • 20 large shrimp, peeled and deveined
  • 10 slices bacon

Directions

  1. Preheat grill for medium heat.
  2. Wrap shrimp in bacon, and secure with toothpicks.
  3. Lightly oil grate, and arrange shrimp on grill. Cook for 3 to 4 minutes, turning once. The shrimp will be done when the bacon is fully cooked.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 853 | Total Fat: 81.8g | Cholesterol: 200mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by MISS M 
My dad showed me how to make this recipe. It is really good you should try dipping the shrimp... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by GARETH 
Try cooking the bacon a little before wrapping around the shrimp. This way you can be sure... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 19, 2005 by JDOWNING 
YUMMY!! I precooked the bacon in the microwave. I cut the strips in half and wrapped them... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by Wilemon Supporting Member (Click to learn more about Supporting Membership)
It is imperative that you partially cook the bacon before wrapping the shrimp to cook. The... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by DEANA MANFREDI 
Absolutely awesome appetizer! I served these for New Years' Eve, and everyone loved them! I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2005 by Melissa Verna 
I did not read the reviews before trying this out. In hindsight, yes, I think if the bacon was... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by DEBK68 
I thought that the bacon overpowered the shrimp. we used larger shrimp, and the bacon was not... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by ABRANTOWENS 
It's important that you partially pre-cook the bacon before grilling. Very tasty and easy to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by MATTWINGENDER20 
I MADE THIS RECIPE ONCE FOR A CLASS PROJECT AND I REALLY LIKE IT I'LL MAKE IT AGAIN WHEN I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 31, 2005 by Mark H 
Great idea, but the bacon needs to be slow cooked until edible (but flexible) before wrapping... MORE

 
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