print icon
Print This Recipe

Bacon-Wrapped Scallops

SUBMITTED BY: Pamela MacCumbee 

"When I'm looking for more special appetizer, this is the recipe I reach for. I've also served these savory scallops for dinner. --Pamela MacCumbee, Berkeley Springs, West Virginia"
RECIPE RATING:
This recipe has been rated 18 times with an average star rating of 4.3
Read Reviews (14)
PREP TIME  10 Min
COOK TIME  15 Min
READY IN  25 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 20 leaves fresh baby spinach
  • 10 uncooked sea scallops, halved
  • 10 bacon strips, halved widthwise
  • Lemon wedges

What to Drink?
Wine Chardonnay

DIRECTIONS

  1. fold a spinach leaf around each scallop half. Wrap bacon over spinach and secure with a toothpick. Place on baking sheet or broiler pan. Broil 3-4 in. from the heat for 6 minutes on each side or until bacon is crisp. Squeeze lemon over each. Serve immediately.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.28 star rating.
Reviewed on dec. 26, 2007 by carol 
Good recipe. I skipped the spinach, and brushed a melted butter/lemon juice/garlic salt combo... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.28 star rating.
Reviewed on dec. 27, 2007 by StylinCook 
These were good took longer to cooked because I wanted crispy bacon soo maybe pre cooking it a... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.28 star rating.
Reviewed on dec. 18, 2008 by Claudia 
I would skip the spinach. (Too fussy to wrap). This year I made these for our club using 3lbs.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.28 star rating.
Reviewed on nov. 18, 2007 by Crystal Amber 
To add a bit of magic to this recipe...sprinkle brown sugar over them before broiling! Yum! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.28 star rating.
Reviewed on dec. 26, 2007 by GretchyGirl 
This is a wonderful appetizer, and one I have used many times before. One thing I like to do,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.28 star rating.
Reviewed on sep. 5, 2007 by Bella V. 
This was such an easy & delicious recipe! I had never made scallops before, and I appreciated... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.28 star rating.
Reviewed on dec. 25, 2008 by Gwen 
Very average. I did not use the spinach but I did like/use the idea of the brown sugar. That... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.28 star rating.
Reviewed on aug. 18, 2008 by Julie 
Perfect! MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.28 star rating.
Reviewed on jan. 20, 2008 by Michele C. 
I made 1/2 of these exactly like the recipe, the other 1/2 I added a dab of cream cheese. ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.28 star rating.
Reviewed on feb. 15, 2008 by NEQuincy 
I loved bacon wrapped scallops So I decided to try these for the "little twist" of the... MORE

MORE MEMBER REVIEWS

 
ADVERTISEMENT

RELATED PHOTOS FOR THIS RECIPE

POST A PHOTO   

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Frequently Asked Questions What's this?