Recipe by MegVanderpoel
"These are so simple to make and so very good to eat! I'm a stay-at-home mom of two girls, and a full time student. I'm always trying new things especially for the slow cooker. This recipe is one of my favorites!"
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6 (4 ounce)
1 (12 ounce) bottle
tomato-based chili sauce
1 (8 ounce) can
pineapple chunks, drained
I have 4 kids who all have their own culinary opinions. They all loved it as well as the husband and myself. Next time I will try it boneless just because I was a little concerned someone might bite into a bone. I hope it doesn't alter the favor to much. We loved it with mashed potatoes and mac and cheese, not a drop of sauce left!!
These were decent, the pork chops were really tender, but the sauce wasn't amazing. I doubt we'll make them again. Served with white rice and sweet peas.
I wrapped these completely in bacon and browned them in the skillet for 4 min each side. (Disconnet smoke alarm) Simmered them for 1 hour in a combination of BARBQ sauce, Pineapple juice with chunks and a can of diced tomatoes with green chilies. Flipped them after 30 minutes. They smell great and I'm sure they will be. They are.
this was amazing, tired from finals and chasing around a two year old, this was easy to throw in my slow cooker and came out deliicious, my hubby and two year old actually cleared their plates!
These Were Yummy! However, I Think The Time Was Too Long, Because My Pork Chops Were Falling Apart, Eventhough I Set My Crok & Timer Correctly.. Other Than That, It Was A Good Dish.
This was great. I followed the recipe, however cooked it for 5 hours. They were deliciously tender and moist. Everyone loved them!
I liked this more than I thought I was going to. Very zesty, bit of a kick from the chilli sauce but not enough to put anyone off. All the family liked it and I'll be doing it again. Not sure it needs the sugar though (my tomato chilli sauce had plenty in). I served it with stir-fried rice and peas.
I had to only give it 4 stars because I didn't use pork chops. My hubby used them the nght before, so I used chicken! AWESOME! (ok, I will change it to 5 stars...)
* Percent Daily Values are based on a 2,000 calorie diet.
Bacon Wrapped Pork Chops in Zesty Sauce
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 108
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