The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: May 12, 2008
The best burger. Followed the recipe exactly. Thank you for sharing.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by TAMELASUAVE

Cooking Level: Intermediate

Living In: Western, New York, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: May 12, 2008
Very moist burgers with lots of flavour. The family loved them!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Cooking Level: Intermediate

Living In: Winnipeg, Manitoba, Canada

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: May 10, 2008
My family enjoyed these burgers. They were juice and tasty.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by kimbernic

Cooking Level: Intermediate

Living In: Cleveland, Ohio, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: May 6, 2008
made per instructions. everyone loved it
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: May 5, 2008
I used chopped chives rather than onion & didn't wrap them in bacon. They were delicious.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by Melody

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: May 4, 2008
awesome
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Cooking Level: Expert

Home Town: Cobourg, Ontario, Canada
Living In: Toronto, Ontario, Canada

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: May 4, 2008
Yum! I just added diced onions to the mix to make it complete. It is now a staple at our house.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Apr. 28, 2008
Nice twist to the basic grilled burger. Thank you for sharing.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Supporting Member (Click to learn more about Supporting Membership)
Photo by SHERARN

Cooking Level: Expert

Home Town: Elmhurst, Illinois, USA
Living In: Interlachen, Florida, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Apr. 28, 2008
Followed recipe exactly - DEE-LISH!!!!!! Great twist on the ole' burger and the family loved them!!!! Consistency was great and maybe the lo-fat bacon kept the flames down. Adding to the weekend line-up.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Cooking Level: Expert

Home Town: North Andover, Massachusetts, USA
Living In: Fuquay Varina, North Carolina, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Apr. 26, 2008
The recipe tasted great exactly as is (though we omitted onions because neither of us like them). The meat had tons of flavor. The burgers themselves came out OK, but they kept falling apart (our meat was not very lean either) and the bacon kept igniting on the grill. I don't know if the ingredients caused it to fall apart or what, but we'll definitely be trying this again.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Intermediate

Home Town: Avon, Indiana, USA
Living In: Evansville, Indiana, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Apr. 20, 2008
One of the BEST hamburgers I've ever had.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by Sandra

Cooking Level: Expert

Home Town: Jackson, Mississippi, USA
Living In: Byram, Mississippi, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Apr. 15, 2008
These were wonderful! I din't have bacon or onion. I substituted onion powder and it turned out great. I doubled it except for the egg and this made 8 nice sized hamburgers. I don't know how 1 lb. of hamburger can make 6 patties. They were very juicey and did not fall apart while cooking. This is a keeper!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Cal

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Photo by CookinBug aka JL86
Reviewed: Apr. 13, 2008
My boyfriend gave these 2 thumbs up. Followed the recipe, but also added crushed red pepper flakes, cayenne pepper, and italian seasoning. I precooked the bacon for just a few minutes before wrapping it around the burgers, just to make sure it would be cooked through at the same time as the burgers. Next time I might skip the egg, though. I'm not sure it was necessary. Thanks :)
Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Supporting Member (Click to learn more about Supporting Membership)
Photo by CookinBug aka JL86
Home Town: Ithaca, Michigan, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Apr. 5, 2008
Love these just the way they are. If you are going to change the recipes on this site by adding 'this' and deleting 'that' and changing 'this' and changing 'that, then why don't you just submit your own version of a recipe. Thanks, Jan. Love the burgers !! (as is)
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Intermediate

Home Town: Thunder Bay, Ontario, Canada

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Apr. 5, 2008
Wonderful... tried it with bacon and without and preferred it without. Delicious with a slice of fresh tomato!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

lj_
Photo by lj_

Cooking Level: Expert

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Apr. 5, 2008
I skipped the bacon. The onions were a bit too much for me and the kids. Next time I may use onion soup mix instead of chopped onions. Overall I liked them and they were quite good.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Cooking Level: Beginning

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Apr. 3, 2008
This is the most amazing hamburger recipe i've ever tasted. I used a flat grill inside and the still came out moist and delicious. This is going in our recipe box for sure!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Scottsdale, Arizona, USA
Living In: Dover, Delaware, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Mar. 29, 2008
These are a good buger, nice and moist almost taste like a meat loaf. Made them inside can't wait to make them on the grill this summer.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Cooking Level: Expert

Living In: Tecumseh, Michigan, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Mar. 28, 2008
These burgers were really good. The only thing I didn't do was wrap it up in bacon, didn't have any on hand. They turned out nice and juicy and the entire family loved them. Will definately make these again and will try with the bacon too. Thanks for sharing this great recipe. Update:March 11, 2009 This is still our favourite and only burger recipe. I made them a few days ago and pan fried them this time as I ran out of propane for the BBQ and they are just as good. The bacon definately is a must as it adds so much flavour. It also makes it look more fancy like a filay mignon. YUM YUM YUM!!!
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Intermediate

Home Town: Timmins, Ontario, Canada
Living In: Cornwall, Ontario, Canada

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Mar. 23, 2008
I doubled the recipe and used a combination of extra lean ground beef and ground pork. Also, used turkey bacon instead of pork bacon to further reduce the fat. These turned out quite excellent. I received rave reviews from my family.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog


Displaying 141-160 (of 385) reviews
Page: « PREV 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 NEXT »

 

My Recipe Box (0)

view »

Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT

Most Popular Blogs

more »

Quick Links: Start a Blog | Read All Blogs

Recently Viewed Recipes

more »

Quick Links: Recipe Box | Shopping List

Top Searches

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?