They were okay, but they did have a meatloaf texture. Next time I will try it without the egg. They also tended to fall apart. Do NOT cook these in the oven or stovetop. The bacon grease seeps off and causes the meat to burn. Also, it helped cooking the bacon a little beforehand, otherwise the bacon wouldn't cook all the way.
Was this review helpful?
[
YES
]
1 user found this review helpful