Bacon-Wrapped Hamburgers Recipe
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Bacon-Wrapped Hamburgers

By: Dana Matthies  
"We cook out a lot in summer, so I'm always on the lookout for new grilling recipes. My sister shared this one with me, and both of our families really enjoy it. - Dana Matthies, Parker, South Dakota"

Rating: This weblink has been rated 4 times with an average star rating of 4.0 Read Reviews (4)

Rate/Review | 189 people have saved this

Prep Time:
15 Min
Cook Time:
15 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1/2 cup shredded Cheddar cheese
  • 1 small onion, chopped
  • 1 egg
  • 2 tablespoons ketchup
  • 1 tablespoon grated Parmesan cheese
  • 1 tablespoon Worcestershire sauce
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 pound ground beef
  • 6 bacon strips, diced
  • 6 hamburger buns, split

Directions

  1. In a bowl, combine the first eight ingredients. Crumble beef over mixture and mix well. Shape into six patties. Wrap a bacon strip around each; secure with a toothpick. Grill until beef is no longer pink. Discard toothpicks. Serve on buns.

Footnotes

  • If you prefer, you can bake Bacon-Wrapped Hamburgers in a baking dish at 350 degrees F for 25 to 30 minutes or until beef is no longer pink.
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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 20, 2007 by MAC 
it's very hard to wrap diced bacon around patti. I think it should not be diced. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 13, 2006 by BMCNICHOL 
Loved the burger but the bacon didn't get done enough for me and my family. Will make again... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 11, 2009 by Jamie 
Very good!!! MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 6, 2007 by pickyeaters 
My husband made these and he really enjoyed them but I didn't taste anything special about... MORE

 
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