Bacon Wrapped Citrus Shrimp Recipe - Allrecipes.com
  • READY IN 50 mins

Bacon Wrapped Citrus Shrimp

Recipe by  

"Jumbo shrimp wrapped in bacon with a pineapple chunk are quickly marinated in a lime vinaigrette before being pan-fried to a crisp in this easy appetizer."

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Ingredients Edit and Save

Original recipe makes 6 servings Change Servings
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  • PREP

    15 mins
  • COOK

    5 mins
  • READY IN

    50 mins

Directions

  1. Place a pineapple chunk in the inner curve of each shrimp and wrap shrimp with bacon. Secure by threading a toothpick through the bacon. Arrange wrapped shrimp on a baking sheet and drizzle with lime vinaigrette dressing. Refrigerate for 30 minutes.
  2. Heat a non-stick skillet over medium heat; arrange shrimp on the skillet and fry until bacon is crispy and browned, 2 to 3 minutes per side. Transfer shrimp to a serving tray and sprinkle with green onion.
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Reviews More Reviews

Nov 10, 2014

Taste is yummy BUT... Medium heat for 3-4 minutes does not make bacon crisp. Perhaps pre-cooking the bacon would help. I am going to try the recipe again.

 

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Nutrition

  • Calories
  • 147 kcal
  • 7%
  • Carbohydrates
  • 11 g
  • 4%
  • Cholesterol
  • 117 mg
  • 39%
  • Fat
  • 4.5 g
  • 7%
  • Fiber
  • 0.4 g
  • 2%
  • Protein
  • 15.1 g
  • 30%
  • Sodium
  • 595 mg
  • 24%

* Percent Daily Values are based on a 2,000 calorie diet.

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