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Bacon Wrapped Chicken

SUBMITTED BY: Anna Henson  PHOTO BY: Night Owl 

"I often make a few extra and freeze them, leaving only the sauce to make. This is delicious served over wide egg noodles! So wrap up your chicken in a bacon slice and smile, smile, smile!"
Bacon Wrapped Chicken Recipe
RECIPE RATING:
This recipe has been rated 481 times with an average star rating of 4.5
Read Reviews (378)
PREP TIME  25 Min
COOK TIME  1 Hr
READY IN  1 Hr 25 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 4 skinless, boneless chicken breast halves
  • 1/2 (8 ounce) package cream cheese, sliced
  • 4 slices bacon
  • 1 teaspoon chopped fresh chives
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 1/2 cup mayonnaise
  • 1/2 cup milk
  • 1 teaspoon lemon juice
  • 1/4 teaspoon ground black pepper
  • 1 pinch salt

What to Drink?
Wine Pinot Noir

DIRECTIONS

  1. Preheat oven to 325 degrees F (165 degrees C).
  2. Pound the chicken breasts until flat. Put a slice of cream cheese and 1 teaspoon chopped chives in the middle of each breast and roll up. Wrap each rolled breast with 1 slice of bacon and secure with toothpicks. Place in a 9x13 inch baking dish.
  3. In a medium bowl, combine condensed soup, mayonnaise, milk, lemon juice, pepper and salt. Mix until smooth, then pour over chicken.
  4. Bake in the preheated oven for 1 hour, or until no longer pink and juices run clear.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.
Reviewed on Jan. 28, 2004 by LUVJEZUZ 
THIS IS A STANDARD RECIPE IN MY HOUSE THAT IS WONDERFUL!! But here is how I make it: I wrap... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.
Reviewed on Dec. 27, 2007 by naples34102 
Given the reviews by those who thought this dish was bland, I made a few adjustments and the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.
Reviewed on Aug. 23, 2003 by Julie 
FABulous!!! I prepared this for my husband for Valentine's Day and served it with a baked... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.
Reviewed on Feb. 22, 2004 by TchrJrHi 
This recipe was amazing. It has a wonderful table presentation and really doesn't take that... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.
Reviewed on Sep. 11, 2003 by BARBIE0492 
Very good. My daughter made it for the family. The only thing I would have done differently... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.47 star rating.
Reviewed on Jan. 24, 2003 by CSANDST1 
My husband and I did not care for this. He did not like the chicken and I did not like the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.47 star rating.
Reviewed on Aug. 23, 2003 by KOALAGIRL 
I was told: This is a keeper!! Please follow the advice of other reviewers and pre-cook your... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.
Reviewed on Sep. 21, 2006 by jessica 
This was so easy to make and really didn't take long! I substituded the chives with minced... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.
Reviewed on Aug. 23, 2003 by FYLO 
The wife came home from work, and I had these made. She loved them, so did the kids. Very... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.
Reviewed on Jan. 29, 2008 by Lisete 
This is a really good and quick meal that even kids will love! I have been making it for a... MORE

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Nutritional Information
Bacon Wrapped Chicken

Servings Per Recipe: 4

Amount Per Serving

Calories: 638

  • Total Fat: 50.7g
  • Cholesterol: 137mg
  • Sodium: 1158mg
  • Total Carbs: 8.9g
  •     Dietary Fiber: 0g
  • Protein: 35.7g

VIEW DETAILED NUTRITION

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