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Bacon Scalloped Potatoes

SUBMITTED BY: Valerie Belley

"Valerie Belley of St. Louis, Missouri enhances her pared-down potato dish by adding a layer of sliced onions and sprinkling of crumbled bacon. 'They make the potatoes seem more special,' she says. 'The recipe can easily be doubled for company, too.'"
RECIPE RATING:
The reviewer gave this recipe 12 stars. This recipe average a 4.4 star rating.
Read Reviews (11)
PREP TIME  15 Min
COOK TIME  1 Hr 5 Min
READY IN  1 Hr 20 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 1/4 teaspoon salt
  • 3/4 cup milk
  • 2 medium potatoes, peeled and sliced
  • 2 small onions, sliced
  • 3 bacon strips, cooked and crumbled

DIRECTIONS

  1. In a saucepan, melt butter. Stir in flour and salt until smooth. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened.
  2. In a greased 1-qt. baking dish, layer the potatoes and onions. Pour white sauce over the top. Cover and bake at 350 degrees F for 65-75 minutes or until potatoes are tender. Sprinkle with bacon.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 17, 2006 by Robin Joy
It was a very good recipe, husband loved it. However I did make some changes. I added salt,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 16, 2007 by DANI16
These were really good. I added cheese and instead of cooking bacon, I sprinkled some real... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2006 by L.Parisi
These were great! The first time we made them just as the recipe is. (The second time we... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 1, 2008 by iggysaysno
I will triple the amount of sauce next time I make this. I also decided to add bacon every... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 24, 2008 by Aubrey
These were very good. However, the potatoes took much longer to cook than stated. I would... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 6, 2007 by wishiwasabarbie2
This was wonderful! I really wasn't sure going into it, becuse I think I messed it up a bit,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 8, 2007 by CER
My husband loved this! It's now his favorite potato recipe. I added salt, pepper, and garlic... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 27, 2008 by eshee
Deliciously simple(and I forgot the bacon!). I doubled recipe-enough for 4 adults. Will... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 4, 2008 by KLWEST77
This is perfect comfort food, made with no processed ingredients. Be sure to cook it long... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 9, 2008 by AMIENICOLE
Tasted good. MORE

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