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The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed: Mar. 25, 2008
Potatoes were a bit dry - I would suggest adding a tad more milk. The flavors didn't blend well - I think a heavily carmelized sweet onion would have been better than the red onion.
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Reviewer:

Vicki
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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed: Dec. 18, 2007
Very nice change from regular mashed potatoes. I like the recipe as is but also tried a variation where I substituted yogurt for the milk &/or butter.
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Reviewer:

MustangSally
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