Bacon Rosemary Mashed Potatoes Recipe
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Bacon Rosemary Mashed Potatoes

By: chocosaur  
"Creamy mashed potatoes are enhanced with the rich flavors of bacon, onion, rosemary, and garlic."

Rating: This weblink has been rated 11 times with an average star rating of 4.3 Read Reviews (8)

Rate/Review | 472 people have saved this

Prep Time:
15 Min
Cook Time:
40 Min
Ready In:
55 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 3 potatoes, cubed
  • 1/4 cup butter
  • 4 slices bacon
  • 1 small red onion, chopped
  • 1 clove garlic, minced
  • 1 tablespoon minced fresh rosemary
  • 1/2 cup milk
  • salt and pepper to taste

Directions

  1. Place the cubed potatoes in a pot with enough salted water to cover. Bring to a boil, and cook until tender, about 30 minutes; drain. Add butter to drained potatoes to melt; set aside.
  2. While the potatoes are cooking, place bacon in a large, deep skillet. Cook over medium high heat until very crisp, about 5 minutes. Remove bacon to paper towels to drain; allow to cool and crumble. Leave 2 tablespoons bacon drippings in skillet and return it to the heat.
  3. Cook the onion and garlic in the bacon drippings until tender, about 4 minutes. Stir in the rosemary and cook for 1 minute more.
  4. Mash the potatoes with the melted butter. Mix in the crumbled bacon, the onion mixture, and milk; season with salt and pepper.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 202 | Total Fat: 11.2g | Cholesterol: 28mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 2, 2009 by naples34102 
This is certainly an acceptable recipe, but nothing extraordinary. Make some mashed potatoes... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 30, 2009 by Dianne Supporting Member (Click to learn more about Supporting Membership)
I think these are TERRIFIC! The flavors blend together so well. I highly recommend this... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 25, 2008 by Vicki 
Potatoes were a bit dry - I would suggest adding a tad more milk. The flavors didn't blend... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 18, 2007 by MustangSally 
Very nice change from regular mashed potatoes. I like the recipe as is but also tried a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 30, 2009 by korilynne Supporting Member (Click to learn more about Supporting Membership)
I absolutely adore these mashed potatoes. To think something so easy could be so wonderful. ... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 25, 2009 by FrackFamily5 
I thought these potatoes were FANTASTIC! My entire family disagreed. I'll admit young boys... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 30, 2009 by tat2whttrsh aka Lambchop's Mom 
I wish the recipe was more specific on the kind of potatoes and how big they should be. That... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 10, 2009 by JANKONAS 
NICE CHANGE FOR MASHED POTATOES. IT'S A KEEPER MORE

 
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