After reading most of the reviews, used an extra egg (3 total), light cream cheese, MJ cheese. I also added salt,pepper and a couple of dashes of tobasco. I bought the small can of Grands Flaky and cut each in half. I had plenty of cream cheese sauce left over after filling 8 regular cupcake holder. I need to stretch out the dough more on the side I guess. I started baking at 375 degrees for 15 minutes and turned it off to let sit for 5 minutes inside but it was starting to brown too much so I took it out after 2 minutes. Next time, I will bake at 350 for 15 minutes and turn it off with the tarts still in the oven for an additional 5 minutes. It was tasty so I can see how it can be bland for some of the other reviewers if they didn't add any spices or tobasco.
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After reading most of the reviews, used an extra egg (3 total), light cream cheese, MJ cheese....